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maeshomesweethome

@maeshomesweethome

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cozy home cooking + easy recipes
dinner ideas you'll actually make
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SMOKED CREAM CHEESE FLIGHT 🔥 @traegergrills Smoke all 4 blocks of cream cheese at 225°F for about 2 hours until soft, smoky, and golden. Serve warm with crackers or toasted bread. EVERYTHING BAGEL • 1 block cream cheese • Everything bagel seasoning Sprinkle bagel seasoning and score before smoking. CANDIED BACON BBQ JAM • 1 block cream cheese • BBQ seasoning • Bacon Jam Score cream cheese and season with BBQ seasoning before smoking. Top with candied bacon jam after smoking. HOT HONEY JALAPEÑO • 1 block cream cheese • Sliced jalapeños • Garlic powder • Hot Honey Top cream cheese with jalapeños and garlic powder before smoking. Drizzle with hot honey after smoking. CHEDDAR BACON RANCH • 1 block cream cheese • Ranch seasoning • Shredded cheddar • Bacon crumbles • Green onions Season cream cheese with ranch seasoning before smoking. Add cheddar during the last 15 minutes, then top with bacon and green onions. #treager #treagerday by @maeshomesweethome
507
5 months ago
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CREAMY MANGO AGUA FRESCA 🥭 . Ingredients: • 3 ripe mangos (flesh only) • Water (to fill blender) • 1 can sweetened condensed milk • 1 can evaporated milk • Juice of 2 limes (to taste) • Ice • Extra diced mango (for topping) Directions: 1. Blend mangos with water until smooth. 2. In a large pitcher, add condensed milk + evaporated milk and stir. 3. Pour in mango mixture and mix well. 4. Add ice and fresh lime juice. 5. Top with diced mango and give it a final stir. by @maeshomesweethome
1k
5 months ago
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creamy cajun steak pasta — rich, cozy, and honestly one of the best pastas I’ve made 🤎 I started by pan-searing two New York strip steaks in olive oil, finishing with 3 tbsp butter to baste. Removed the steaks and in that same pan sautéed 1 diced shallot until soft, then added 1 tsp garlic (3 cloves), ½ tsp smoked paprika, ½ tsp chicken bouillon, ½ tsp Italian seasoning, ½ tsp Cajun seasoning, and salt to taste. Stirred in ½ tbsp tomato paste, deglazed with 1 cup chicken broth, then poured in 1 quart heavy cream and 1 cup Parmesan. Let it simmer until thick and creamy, then tossed with 1 lb rigatoni. Bowl it up and top with sliced steak. Save this one — it’s unreal. by @maeshomesweethome
380
8 months ago
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the holiday side dish everyone loves 🧀 @traegergrills - this was such a hit and it’s DEFINITELY on the Thanksgiving lineup for this year! . CHEESY SMOKE POTATOES AU GRATIN 🧀 Ingredients * 4½ lbs yellow potatoes, thinly sliced * 6 strips bacon * 4–5 garlic cloves, minced * 2 tbsp butter * 2 tbsp flour * 1½ cups whole milk * ½ cup heavy cream * 12 oz yellow cheddar, shredded * 6 oz white extra-sharp cheddar, shredded * Extra cheddar, for topping * 1 tsp dried thyme * ½ tsp each onion powder, garlic powder & black pepper * ¼ tsp each paprika & salt * Fresh parsley Directions 1. Preheat Traeger to 350°F. Arrange sliced potatoes upright in a buttered 12-inch cast iron skillet. 2. Cook bacon until crispy. Reserve 1 tbsp grease. 3. Melt butter in bacon grease. Sauté garlic 30 seconds, then whisk in flour for 1 minute. 4. Whisk in milk and cream until slightly thickened. Add seasonings, remove from heat, and stir in both cheeses. 5. Pour sauce over potatoes. Cover with foil and smoke 60–90 minutes until nearly fork-tender. 6. Uncover, top with extra cheddar, and cook at 400°F for about 10 minutes until tender and bubbling. 7. Finish with crispy bacon and parsley. Rest 10 minutes before serving. by @maeshomesweethome
40
2 days ago
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Why eat banana bread when you can drink it! 😋✨ Banana Bread Horchata blends essential banana bread flavors— bananas, cinnamon, and nutmeg—with homemade horchata. 🍌 Serve ice-cold with cinnamon sticks and slices of banana bread for an extra-cozy treat. 🫂 Keep reading or tap the link in our bio for full recipe details. ⤵️ Ingredients: 1 1/2 cups uncooked long-grain white rice 2 cinnamon sticks 4 cups hot water 2 very ripe bananas 1 tbsp vanilla extract 1 tsp ground cinnamon 1/4 tsp ground nutmeg 1 (14 oz) can sweetened condensed milk 1 (12 oz) can evaporated milk 2 cups whole milk 4–5 cups ice For serving Cinnamon sticks Banana bread Directions: Soak rice and cinnamon sticks in hot water for at least 4 hours, or overnight for best results. Remove cinnamon sticks. Blend rice and soaking water with bananas, vanilla, cinnamon, and nutmeg until smooth. Strain well. In a 1-gallon pitcher, add condensed milk, evaporated milk, and whole milk. Stir to combine. Add ice, then pour in the strained banana-rice mixture. Stir well. Serve with a cinnamon stick and banana bread. 🎥: Maggie Mae @maeshomesweethome #AllrecipesAllstar #horchata #banana #bread #drinks #beverages #sweet by @maeshomesweethome
20
7 days ago
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cooking up something so very special 🤎 can’t wait to see you soon little one. . @prego #maternity #matentityphotoshoot #pregnancy by @maeshomesweethome
35
10 days ago
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takes care of ANY candy craving 🍓🍇🫐🥝🍍 . This fruit salad recipe is my favorite when I’m craving something sweet! I’ve made this dozens of times and the trick is to add lots of honey if you’re really craving something sweet. Also, it’s completely worth it to cut your grapes in half because you get the best bursts of flavor in each bite. ✨ by @maeshomesweethome
237
13 days ago
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the flavor is UNREAL 🥬 #momofukupartner @momofukugoods . MOMOYAKI PORK LETTUCE WRAPS Serves 4 Ingredients 1 lb ground pork 1 tbsp avocado oil 3 cloves garlic, minced 1 tsp fresh ginger, grated 1 yellow bell pepper, finely diced 2 tbsp sliced green onions, plus more for topping ⅓ cup Momofuku Momoyaki Sauce ¼ cup water 1 head butter lettuce, leaves separated ⅓ cup roasted peanuts, roughly chopped White sesame seeds Black sesame seeds Directions Heat avocado oil in a large skillet over medium-high heat. Add garlic and ginger and cook for 20–30 seconds, just until fragrant. Add the ground pork and cook for 5–7 minutes, breaking it into small pieces and allowing it to brown. Add the yellow bell pepper and 2 tablespoons green onions. Cook for 2–3 minutes. Pour in ⅓ cup Momoyaki Sauce and ¼ cup water. Stir everything together and bring to a gentle simmer. Simmer for 3–5 minutes, stirring occasionally, until the sauce reduces and nicely coats the pork. Spoon into crisp butter lettuce leaves and top with chopped roasted peanuts, fresh green onions, and black & white sesame seeds. by @maeshomesweethome
11
15 days ago
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this was INSANE! ~SMOKED CARAMEL APPLE CRISP 🍏💨 Apple Filling * 8 medium apples, peeled & cubed/sliced * ½ cup brown sugar * 2 tbsp flour * 2 tsp cinnamon * ¼ tsp nutmeg * ¼ tsp salt * 1 tbsp lemon juice * 1 tsp vanilla * 4 tbsp melted salted butter * ½ cup caramel sauce Crisp Topping * 1 cup granola * ½ cup old-fashioned oats * 1 cup chopped walnuts * ½ cup flour * ½ cup brown sugar * 1 tsp cinnamon * 1 tsp baking powder * ½ tsp salt * ½ cup cold salted butter, cubed Directions 1. Preheat Traeger to 350°F & butter a 12-inch cast-iron skillet. 2. Add apples + filling ingredients to skillet and massage until combined. 3. Mix topping ingredients, working in butter until crumbly. Add over apples. 4. Smoke 35–40 min, or until apples are tender but hold their shape. 5. Increase to 400°F for 10–15 min, until golden & crisp. 6. Finish with melted butter + flaky salt. Serve with vanilla ice cream & caramel. by @maeshomesweethome
22
17 days ago
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SMOKY BACON CORN DIP 🥓🌽🔥 Ingredients 1 lb bacon, chopped 2 tbsp butter 3 garlic cloves, minced 1 green onion, sliced 4 cups frozen corn 1½ tbsp @kindersflavors Sweet & Smoky Bacon Seasoning ½ tsp smoked paprika ½ tsp onion powder 8 oz cream cheese ¼ cup mayo 1 cup sharp cheddar, shredded 1½ cups low-moisture mozzarella, shredded ½ cup heavy cream + more as needed Toppings: bacon, green onions, sliced jalapeños + hot honey Directions Cook bacon until crispy; remove and set aside. Over medium heat, melt butter. Add garlic + green onion; cook 30 sec. Add corn + seasonings; cook until tender. Reduce heat. Stir in cream cheese, then mayo. Add cheeses, then heavy cream until creamy and smooth. Top with bacon, green onions, jalapeños + hot honey. Serve with tortilla chips! by @maeshomesweethome
30
22 days ago
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APPLE COBBLER CIDER 🍎 @mikeshothoney Ingredients * 5 cups ice * 1 Honeycrisp apple, thinly sliced * 1½ cups freshly squeezed orange juice * ⅓ cup Mike’s Hot Honey Syrup * 10 cups cold apple cider * 1 tbsp vanilla extract * 2 cinnamon sticks Directions 1. Add the ice to a 1-gallon pitcher. 2. Add the thinly sliced Honeycrisp apple. 3. Pour in the freshly squeezed orange juice. 4. Add the Mike’s Hot Honey Syrup. 5. Pour in the apple cider. 6. Add the vanilla extract and cinnamon sticks. 7. Stir well and serve cold. by @maeshomesweethome
28
24 days ago
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CROCKPOT 15 BEAN SOUP WITH SMOKED TURKEY & GREENS | Inspo: @good.vibes.cooking @maddierickman Ingredients * 1 bag 15-bean soup mix + seasoning packet (washed and rinsed) * 2 smoked turkey legs * 1 onion, diced * 1 green bell pepper, diced * 2 celery stalks, diced * 4 garlic cloves, minced * 1 1/2 bunch collard greens (washed & stemmed) * 10 cups water * 1 tsp each: @tonychacheres creole seasoning, garlic powder, onion powder, white pepper & chicken bouillon * ½ tsp smoked paprika * 2 tbsp apple cider vinegar * 1 thyme sprig * 1 stick butter Directions Add everything to @crockpot . Cook LOW 8 hours. Stir gently, remove bones and thyme and serve with cornbread. by @maeshomesweethome
5k
a month ago
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