Instagram story viewer> @nirueurope> Posts

Niru Brand Foods

@nirueurope

1.1K

followers

249

following

Welcome to the flavourful world of Niru - the home of premium Sri-Lankan and South Indian food.

POSTS STORIES REELS TAGGED

329

31

7 months ago

We’re excited to announce that Niru Europe will be exhibiting at the IFE International Food & Drink Event! 🌍✨
Join us at Stand N2930 and explore great taste, quality, and innovation. We look forward to meeting you!
📍 ExCeL London
📅 30th March – 1st April 2026
#IFE2026 #NiruEurope #FoodExhibition #UFC #CoconutWater #HealthyDrinks #FoodIndustry #LondonEvents #TradeShow #ExCeLLondon #BeverageIndustry #MeetUsThere 🌴🥥 by @nirueurope

6

0

7 months ago

Slow and peaceful Sundays ❤️

Just enjoyed a perfect Sunday lunch with @nirueurope ‘s vegetable stuffed roti. The stuffing is so flavourful you literally won’t need any side dish.

Thank you @nirueurope for always sending us the best products to enjoy.

#gifted #nirueurope #stuffedroti #vegetarian #veganmeals by @nirueurope

3

4

7 months ago

Ramadan Special 🌙

Easy recipe to cook Nargisi Kofta. You can replace the mixture with meat keema as originally curated recipe.

All spices and gram flour by @lailafoodsuk

#vegetarianrecipes #ramadan #ramadankareem #ukfoodie #londonfoodie

Easy vegetarian recipe, home recipe, vegan, vegetarian, ramadan taken in Leeds, United Kingdom by @nirueurope

73

8

7 months ago

A thousand years of Tamil cooking, told in 60 seconds 🍛✨

💛 This stunning thali from @imagineeverythingvegan is everything. So many dishes, so much care, so much history on one plate.

🙌 Every bowl tells a story. Every flavour has a reason. This is the kind of cooking our products are made for - the curry powders, the coconut milk, the spices that bring these dishes to life.

✨ At Niru, we're here to make sure these recipes stay alive, whether you grew up making them or you're discovering them for the first time.

👏 Go follow @imagineeverythingvegan for more beautiful, authentic Tamil cooking that reminds you why this cuisine is so special.

#niru #tamilthali #tamilcooking #imagineeverythingvegan #tasteofhome by @nirueurope

6

0

7 months ago

Raava laadu. Sweet, crumbly, pure nostalgia 🍙💛

✨ There are recipes, and then there are recipes that feel like Amma made them. This one from @itsthirsi is an example of just that. Soft, sweet, and packed with that proper home energy.

🙌 Head to her page for authentic Tamil cooking that tastes like memory. She's brilliant.

What you'll need:
🧈 2 tbsp ghee
🥜 A generous handful of cashews & raisins
🌾 2 cups unroasted rava
🍬 ½ cup sugar
🥛 ½ cup condensed milk
🌟 1 tsp ground cardamom

How to make it:

🧈 Melt the ghee in a pan. Roast the cashews and raisins until they turn golden and smell amazing.
🌾 Add the rava and roast on low heat, stirring constantly, until it smells toasted and nutty.
🍬 Stir in the sugar, cardamom, and condensed milk. Mix everything together well.
🍙 While the mixture is still warm, shape into small balls with your hands.
💛 That's it. Pure comfort in every bite.

#niru #raavalaadu #tamilcooking #itsthirsi #tasteofhome by @nirueurope

3

0

7 months ago

Banana blossom. The ingredient that deserves more love 🌸💛

It's been used in kitchens for generations, but somehow it still feels like a secret. Meaty texture, mild flavour, completely versatile.

✨ Curry it, stir-fry it, turn it into vegan 'fish'. It just works.

🌿 One of those ingredients that reminds you how clever traditional cooking really is.

#niru #bananablossom #plantbased #srilankancooking #tasteofhome by @nirueurope

4

0

7 months ago

Ceylon. Not Cassia 🌿

What's the difference?

🇱🇰 Ceylon cinnamon (true cinnamon) comes from Sri Lanka. It's lighter in colour, more delicate in flavour, with sweet, citrusy notes.

🌏 Cassia cinnamon comes from China and Indonesia. It's darker, thicker, with a stronger, spicier bite.

Why Ceylon?

💛 Ceylon has that refined, subtle sweetness that doesn't overpower your cooking. It's what traditional recipes call for, and there's a reason for that.

✨ It's delicate enough for desserts, warm enough for curries, and genuine enough to do both justice.

Why we choose Ceylon.

🇱🇰 Quality. Authenticity. Flavour.

We only use Ceylon cinnamon because it's the real deal. It's what belongs in proper cooking, and it's what you deserve.

💚 When you see our cinnamon, know it's the good stuff.

#niru #ceyloncinnamon #truecinnamon #srilankancooking #tasteofhome by @nirueurope

5

0

7 months ago

Crispy edges, soft centre, absolutely perfect 🥥✨

🫓 Hoppers are one of those dishes that just hit different. Made with rice flour and coconut milk, they're traditionally served with curry, sambol, or even sweetened coconut milk.

💛 The beauty of hoppers? They're a brilliant canvas for all our sambols, curry powders, and coconut milk.

#niru #hoppers #appam #srilankancooking #tasteofhome by @nirueurope

2

0

7 months ago

That deep, dark red 🔥

✨ Suryaa roasted curry powder gets its rich colour from patient, careful roasting. Spices toasted low and slow until they turn that deep amber-brown, releasing all those complex, smoky flavours.

💛 This is what gives proper meat curries that signature depth. The kind of flavour you can't rush.

#niru #suryaacurrypowder #roastedspices #srilankancooking #tasteofhome by @nirueurope

6

0

7 months ago

POV: That one Sothumaadu friend who gets hungry watching food videos 🤣🍗

“Akkaaa… vada, bonda, parotta, kothu parotta…”

Instead of hotel order drama, we tried Niru Frozen Snacks 😌🔥

Just 2–3 minutes in microwave ⏱️
Crispy outside, soft inside 🤤

Perfect for:
✔️ Sudden cravings
✔️ Lazy cooking days
✔️ Movie night snacks
✔️ Friends at home

Frozen items ah sapdina thappu illa… especially when it tastes THIS good 😍

Tag your always-hungry friend 😂👇

#fyp #foodcravings #tamilcomedy #tamil #uktamil taken in Hatfield, Hertfordshire by @nirueurope

5k

54

7 months ago

Meet young jackfruit 🌿✨

What even is it?

🍈 The unripe version of jackfruit. While ripe jackfruit is sweet and tropical, young jackfruit is firm, neutral, and perfect for savoury cooking.

What's in it?

💪 High in fibre, B vitamins (especially B6), potassium, magnesium, and antioxidants. It's low in fat and has more protein than most fruits.

What does it taste like?

🍄 Mild and neutral. It takes on whatever flavours you cook it with, making it incredibly versatile.

How do I use it?

🍛 Perfect for curries, stir-fries, salads, or as a plant-based meat alternative. Drain, rinse, and cook it like you would chicken or pulled pork. It shreds beautifully.

Why bother?

✨ It's hearty, filling, sustainable, and traditional. Young jackfruit has been used in South Asian cooking for generations. It's not a trend, it's heritage.

Ready to give it a go? 💚

#niru #youngjackfruit #plantbased #srilankancooking #tasteofhome by @nirueurope

4

2

8 months ago