Instagram story viewer> @lifewithlevy> Post

Andrew Levy

@lifewithlevy

4 years ago

98

13

Posted On: November 9th 2022, 09:38 am

Tagged Users:

@mrcbond

@celine_decanha

@jaimehu

@brad_all_over

@vexedsnowflake

@meaganshehab

How to not overcome adversity!! A short story dropping tomorrow

#short #adversity #southafrica #capetown #lifehacks #motivation

Comments (13)

celine_decanha

4 years ago

celine_decanha

“Life with Levy” is giving me life - Bravo

grantalyons

4 years ago

grantalyons

🔥

namsthehuman

4 years ago

namsthehuman

Miss my bestie @mrcbond so much

lukas_sparer

4 years ago

lukas_sparer

Haha awesome man‼️🙌🏼

brad_all_over

4 years ago

brad_all_over

😂😂😂😂😂

lifewithlevy

4 years ago

lifewithlevy

Thanks @kerrynirvin my one big fan. Thanks for laughing with me ❤️❤️🔥🔥

kerrynirvin

4 years ago

kerrynirvin

Oh you make me laugh. Yay

More posts

Your Friday Sweet Lunch in 🇦🇹 Topfenpalatschinken

I know it’s a crime without raisins (rum-soaked!) .. but we were out 🤷‍♀️

Recipe Palatschinken:
250g flour
Start with 0.5l milk and add more as needed
3 eggs
Pinch of salt
Lots of butter for the pan

Recipe filling:
Mix 50g soft butter with 30g powdered sugar and grated lemon peel. Add some vanilla, 3 eggs, 125g sour cream, 250g Topfen (or a substitute - see below) and additional 40g sugar.
40g @stroh_austria rum soaked raisins

Butter a dish. Fill Palatschinken as shown by folding in the sides so the filling stays in. Arrange in dish overlapping - you can cut the Palatschinken in half so the open end shows on top.
Bake at 360F / 180C for 15 mins. Pour additional mixture over the Palatschinken.

If you have filling left, add a little milk or heavy cream to make it more runny and use this to pour over Palatschinken mid-bake - no waste!

If you used all your filling, mix 140g milk, 2 eggs, 40g sugar, 3 Tbsp sour cream for that pour.

Bake for another 15-20 mins or longer depending on the size of your dish.

Dust with powdered sugar.

Topfen:
If you can’t find Topfen or Quark (note: Quark is more creamy / less firm than Topfen), make your own substitute with 1l milk and 1l buttermilk. I posted a reel a while ago. You can also use Farmers Cheese or Ricotta as substitute. These are however grainy. Topfen is not. Push your grainy substitute through a sieve to get a smooth texture.

Mahlzeit! ♥️🇦🇹

#topfenpalatschinken #palatschinken #sweetlunch #austrianfood #topfen

Before festival🫠 v/s During Festival 🥰
.
.
.
.

.
.
.
.
.
.
.
#explore #explorepage #fypppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppppp #motherdaughter #trendingreels

Crazy that this is a topic of discussion that us gym girls have to have in 2026🙄

#bodybuilding #gymgirl #gymoutfit #reels #reelsinstagram

Between the city’s rhythm and the power of style.

#ElisabettaFranchi #EFFW26 #FallWinter2026

from friday through monday 🤎

Udostępnij‼️ #influencer #ukraina #skandal