Stef & George | Cotswold Food Bloggers

An evening at one of Cheltenham’s finest spots, Prithvi ✨

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Renowned for its fine-dining Indian cuisine, Michelin-trained head chef Tom Law has created the ultimate tasting menu to take you on a culinary journey at this award-winning restaurant in the heart of Cheltenham.

A truly memorable experience awaits with his specially curated seasonal tasting menu. Modern reinterpretations of classic flavours, elegant ambiance, and meticulous service is what to expect when dining with talented Tom and the incredible team - the evening was simply spectacular.

If you’re looking for an intimate dining experience, where imaginative presentation meets flavour innovation, we’d absolutely recommend visiting Prithvi!

#📷 Our tasting menu included:

Canapés to start:
~ Parmesan sablé, panch puran, whipped polenta, tamarind
~ Cornish crab croustade, Granny Smith, finger lime
~ Seekh Kebab, Kashmiri chilli emulsion, smoked yoghurt

Followed by:
ONION SEED MILK LOAF
Biryani goat’s butter

ORKNEY SCALLOP RAVIOLO
curry beurre blanc, avruga caviar

TANDOORI BEEF FILLET
hispi cabbage, BBQ maitake, celeriac

To finish:
CARAMELIA CHOCOLATE
Oakchurch cherries, truffle honey, cocoa nibs

With party season fast approaching, you can book their private dining room upstairs, for that extra special event this winter.

@jm_socials
@jayahmed999
@restaurantman_michael
@tommylaw1087
@picpublicrelations
 
📍Prithvi, 37 Bath Road, Cheltenham

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