4 months agoYour on drugs bro. That definitely the steak of plan old cow. Yellow fat is not what you want to eat lmao.
4 months agomfs see this and think it’s rotten but it’s really just what grass fed beef that lives longer than 180 days looks like
4 months agoThe steak is of very high quality. From a maturer cow thus the yellow fat. The only thing id say, the 2nd shot the NY Strip has this white string tissue which is chewy and comes from the edge of the strip loin. That specific piece is considered to be less quality but would still cost the same, this is why I recommend people to avoid that specific slice. Other than that this animal is no less than a premium wagyu.
4 months agoAll these people brainwashed eating pink steaks so confused lol not saying I don't but I know there's better meat out there ^
4 months agoYes the steak is good quality because of it being visibly yellow but also it’s mostly looks like that because the cattle could be old too
