Monah

COFFEE BUNS RECIPE:

Dough:
Warm milk: 120ml
Sugar: 40g
Instant yeast: 1 teaspoon
Egg: 1
All purpose flour: 250-260g
Salt: 1/4 teaspoon
Milk powder: 1 tablespoon (optional)
Butter: 30g

Filling:
Salted butter: 30–32g (cold- cut into cubes 6g each)

Coffee topping:
Butter: 60g
Icing sugar: 60g
Egg: 1
Instant coffee: 1 tablespoon
Hot water: 1 tablespoon (to dissolve the coffee)
Vanilla essence: 1/2 teaspoon
All purpose flour: 70g

NOTE:

Makes 8 buns, 60g each
Bake at 180C for 18-20 minutes

Watch the detailed instructions on my YouTube channel. Link in profile.

#coffeebuns #coffee #baking #fyp #teatime

Coffee buns, coffee bun recipe, homemade buns, fluffy buns, soft buns, bakery-style buns, coffee lovers, freshly baked, easy baking, homemade bakery, sweet buns, baking recipe, viral recipe, comfort food, tea time treats