Posted On: October 13th 2026, 02:52 pm
This ramen shop in San Francisco has some of the most unique ramen we’ve had in a while! We’re at
@hinodeya_sf in Japantown, one of the best places to get ramen in the Bay Area! They’re well-known for their unique take on ramen broth, which is made with dashi, and we’re so excited to give it a try!
It was such a beautiful day, so we decided to sit outside and enjoy the weather. We started with some Fried Chicken with Sweet and Spicy Sauce as an appetizer, along with a cold Japanese beer.
Then, it was time for some ramen! We tried four different kinds: Deluxe Tonkotsu, Sukiyaki Beef, Hamaguri Clam, and Tokyo Seven Duck Ramen.
The first thing we noticed was how clear and clean the broth was, yet it was packed with rich umami flavor. It blended perfectly with the noodles! The noodles had that perfect texture, making every slurp so satisfying!
The Tonkotsu and Sukiyaki Beef were a hit and definitely the ultimate ramen comfort food! If you’re a seafood lover, you have to try the Hamaguri Clam Ramen. This unique ramen is packed with seafood flavor from the clams, making the broth incredibly tasty and flavorful.
Another unique one is the Tokyo Seven Duck Ramen! This limited-edition summer ramen features a rich chicken broth topped with seven perfectly roasted slices of duck breast. It’s such a delicious and satisfying bowl of ramen, so be sure to try it while it’s still available!
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#ramen #japanesefood #bayareaeats #sfeats #japantown Load More