Posted On: October 19th 2026, 06:36 pm
Maitake Mushroom Burger (My Version of a Whopper)
I can’t lie. One of my favorite burgers that I used to grab when I was young was the Whopper. Something about how sloppy it used to be put together, with the charbroil taste of the patty with tomatoes and onions, used to have me going crazy. Of course, I no longer eat those types of burgers, but this definitely satisfied me with the charred flavor and the umami savory flavor from the Maitake mushroom. I decided to make it a little bit more gourmet by adding truffle ketchup and also truffle vegan mayo. The bacon I use is mushroom bacon from
@myforestfoods The texture of the patty was perfect. It’s important to make sure you do steam it to make sure everything is cooked before you grill it. I will be adding this full recipe to the Turnip Vegan Recipe Club with over 200 plant-based recipes soon.
What classic burger do you miss that I should make next?
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