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Pig’s Lane

@pigslane

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@thepinnacleguide 1 PIN
Bar of the Year '26 | Best Cocktail Bar '26
Best Designed Bar '25 & '26
Underground Bar, Whiskey Parlour, Cocktails
📍Killarney

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The three S's...it's as simple as that for 'The Origin of Killarney Lakes' cocktail.

Sweet, crisp, and refreshingly effervescent...and a little bit of eating and drinking in this one.

#undergroundbar #pigslane #cocktails #livemusic #killarney #collegestreet by @pigslane

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an hour ago

Presentation is one thing. Taste is another. But quality? That’s what takes things to the next level.

With Killarney Urban Farm right on our doorstep, we’re incredibly lucky to have fresh, local herbs and produce close at hand.

Seasonal herbs and edible flowers are grown specifically for our team, helping us create drinks that are creative, vibrant and full of flavour.

Take ‘The Fairy Spancel’, where our delicious Urban Farm Basil Syrup is a key ingredient, or our refreshing mix of sweet and savoury blends, all packed with flavour and absolutely delicious, if we do say so ourselves.

#KillarneyUrbanFarm #TheFairySpancel #UrbanFarm #FarmToGlass #CocktailCraft #CraftCocktail by @pigslane

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4 days ago

The good stuff, equally equates to The Black Shtuff. by @pigslane

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8 days ago

Irish whiskey was once one of the world’s most popular spirits, with more than 30 distilleries operating in Ireland in the late 19th century. By the 1960s, the industry had fallen to just a handful.

Thousands of stories, barrels and old distilleries have disappeared over the years, leaving behind little more than names, buildings and memories. Thankfully, Irish whiskey has enjoyed a remarkable revival in recent decades.

If you fancy learning more about the fascinating history of Irish whiskey, call on into Pig’s Lane and raise a glass to Ireland’s distilling heritage!

#IrishWhiskey #WhiskeyHistory #IrishWhiskeyHistory #WhiskeyDistillery #IrishDistilleries #PigsLane by @pigslane

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15 days ago

‘Still and All’, Istil 38, pink berries vodka · elderflower liqueur · rhubarb purée · citrus · redcurrant cordial · egg white.

It’s the only way to start the weekend on a Thursday, with one of our Cult Cocktails, no less.

#pigslane #undergroundbar #killarney #cocktails #livemusic by @pigslane

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19 days ago

A little throwback to this time last week…

Delicious cocktails & Spanish tapas, and a wonderful evening collaborating with the amazing Nicki and Anne from Solas Dingle, along with their incredible team.

A fantastic night filled with flavour, great company, and plenty of laughs!

Thanks to everyone who joined us on the night.

#Pigslane #Solas #UndergroundBar #SmallPlates #IrishProduce #cocktails by @pigslane

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25 days ago

Go raibh míle maith agaibh @foodandwineireland and @businessposthq for shortlisting Pig’s Lane for Cocktail Experience of the Year at this year’s Food & Wine Awards.

It’s an honour to be listed among some of the best in the country once again, and alongside so many brilliant names in Irish food, drink and hospitality.

Go n-éirí an t-ádh libh to all on the night! 🥂 by @pigslane

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a month ago

Tonight's forecast...

#pigslane #undergroundbar #killarney #cocktails #livemusic by @pigslane

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a month ago

News incoming… and this time, it’s the Greeks that are in town.

Nikos and Alex from The Bar in Front of The Bar in Athens are heading to Killarney, bringing Greek cocktail energy to Pig’s Lane on Wednesday, 23rd September.

Ranked No. 2 in Europe’s 50 Best Bars and No. 47 in The World’s 50 Best Bars, the duo will team up with the Pig’s Lane mixology masters for an evening of inventive cocktails and flavours.

Expect advanced techniques including carbonation and sous vide, creating naturally infused, fruit-forward flavours and adding a fine-textured fizz for extra depth and complexity.

The cocktails on the night will be built around @hennessy, in collaboration with the @ask.ed advocacy team.

And if you want a taste of what’s to come, The Bar in Front of The Bar’s signature C.R.E.A.M. serve brings together an icy blend of Rocks & Grapes and Greek herbs, topped with a warm white chocolate and coconut float and finished with a swig of Hennessy for an extra kick. A striking hot-and-cold contrast where sour meets sweet and crisp meets creamy.

See you then — 7PM at Pig’s Lane.

No reservations required. Numbers will be limited on the evening, with entry operating on a first come, first served basis.

#PigsLane #TheBarInFrontOfTheBar #Killarney #Cocktails #Hennessy by @pigslane

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a month ago

Behind-the-scenes magic of ‘The Rhubarb Tart’, where garnish is just as important for flavour as it is for presentation.

We like to caramelise the natural sugars in the fruit, releasing its aromatic oils and adding a subtle smoky depth to our drinks…and then...sip!

#pigslane #undergroundbar #garnish #undergroundbar #killarney by @pigslane

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a month ago

Our Pig’s Lane X Solas Takeover waitlist is officially OPEN due to high demand. 🔥

Follow the link in our bio to join the list.

#Pigslane #Solas #UndergroundBar #SmallPlates #IrishProduce #Cocktails by @pigslane

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a month ago

Catch us at @epfestival this weekend 🔥

We're ending the most epic week on a high returning back to EP's @theatreoffood for our second year in a row. We'll be talking tales and cocktails tomorrow with the one and only @wilbonaggins and @roeandcowhiskey, discussing storytelling through mixology, with a few delish tasters in the mix.

Drop on into us if you're in Stradbally 👇

📍 Drinks Theatre
🗓️ Sat 29th
🕐 6pm

#pigslane #pigslaneontour #tasters #ep2026 #odonoghueringcollection by @pigslane

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a month ago