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@ribsy__

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smoked a pork shoulder for 8 hours then did a 10 hour hold in the oven at 180 degrees. The result is juicy pull apart meat that is ready to be eaten at noon the following day! Low effort and big flavor #pulledporksandwich #smokedmeats #bbq🍖 by @ribsy__

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a month ago

Finally cooked my first brisket and it was a resounding success. Definitely some improvements to make but I proved the method works. This was a cheap choice brisket from BJs - can only imagine how much more delicious a Wagyu or a prime brisket will be. Shoutout to @smoketrailsbbq for all the wisdom! #smokedmeat #bbqbrisket #smokedbrisket #bbqpitmaster by @ribsy__

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2 months ago

6 hours of cooking to make these Texas style spare ribs. If you like black pepper, you will love these #bbq #oklahomajoes #smokedribs by @ribsy__

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2 months ago

spare ribs after the final step of cooking while wrapped. Pouring the juices (tallow, bbq sauce, meat juice) all over the finished product. No better feeling in bbq (other than eating 😂) #spareribs #smokedribs #oklahomajoes by @ribsy__

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2 months ago

Char sui is my most favorite thing on earth. Fermented red bean paste really carries the dish here, And lots of sugary ingredients in the marinade. If you can’t find fermented red bean paste locally, you can get it easily online. If not, use red 40 😂 #oklahomajoes #bbq #smoker #charsiu by @ribsy__

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3 months ago

You don’t see smoked beef shank on the menu very often. This cut is quite tough, so you really have to cook it for a long time. But after a really long braze, you get really rich and tender meat that’s full of gelatin. You could even say it’s his poor man’s oxtail. #bbq #smokedmeat #beefshank #oklahomajoes by @ribsy__

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4 months ago

BBQ rib tips are affordable and delicious - cooked these on my @oklahomajoes judge grill doing a two zone heat smoke #ribtips #bbq #smokedmeat by @ribsy__

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4 months ago

Smoked oxtail cooked on the Oklahoma Joe’s judge grill #oklahomajoes #smokedoxtails #bbq🍖 by @ribsy__

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4 months ago

garlic parm chicken drums cooked directly over coals, low and slow using the #oklahomajoes judge grill #bbq #lowandslowbbq by @ribsy__

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5 months ago

This is my new Oklahoma Joe’s judge Grill and smoker. pretty impressed with the build quality so far and can’t wait to start cooking on it #oklahomajoes #grill #smoker by @ribsy__

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5 months ago

something different. Smoked spare ribs with garlicky mojo and adobo seasoning. Was busy with work so couldn’t tend to my fire as much as I hoped. Ribs were tender but could have rendered more collagen. A generally slower cook would have been ideal #spareribs #bbq #smokedribs #weberkettle by @ribsy__

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5 months ago

Took about 1 hr and 15 of slow and low two zone cooking. Hickory wood chunks provided all the smoke #weberkettle #smokedchicken by @ribsy__

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5 months ago