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Rosetta Roastery

@rosettaroastery

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Award-winning specialty coffee roastery in Cape Town☕ Cafés: Bree Street, Silo District, Claremont & Gardens
Free delivery over R650 ↓

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We're hiring in the kitchen.

Rosetta is looking for bakers to join our team in Claremont: people who care about quality, consistency, and craft - from naturally leavened breads and pastries to the systems that keep our cafés supplied every day.

We'd love to hear from strong all-round bakers who want to be part of a growing team, as well as candidates with the training and ambition to grow into a bigger role over time.

Full-time, based in Claremont, Cape Town, with a 4am start.

For full job descriptions and application details, link in bio. by @rosettaroastery

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18 hours ago

Heading to @thebaristaleague ?

We won’t be on the ground, but our coffee will be.

We’ve teamed up with @capecoffeebeans for the event. Stop by the CCB stand to grab a bag or try our coffees served as pour-over.

You can also catch our beans pulled as espresso over at the Rancilio booth.

Say hi to the CCB team, and tag us if you’re tasting Rosetta! by @rosettaroastery

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2 days ago

After a good Heritage Day, there’s no better way to spend your Saturday than with a cupping.

Join the us tomorrow morning at our Claremont Roastery from 10:00 - 11:30 as we taste through our current range, alongside a few new arrivals we’re excited to share with you.

Hope to see you there! taken in Claremont, Cape Town by @rosettaroastery

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5 days ago

At @rosettaroastery, coffee is about much more than what’s in the cup. Founded in Cape Town in 2010, Rosetta is a specialty coffee roastery built around a genuine appreciation for the people, places and processes behind coffee. From long-standing relationships with the people across the coffee value chain to carefully considered roasting, each coffee is selected for its unique character and story. Today, Rosetta’s coffees are enjoyed through its cafés, wholesale partners and coffee community across South Africa.

Want to give their coffee a try? Get your hands on October’s SMPL box at the link in bio. 🤌🏻 by @rosettaroastery

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8 days ago

This Heritage Day, we’ll be open!

All of our café spaces will be open this Thursday from 8:00am – 12:00pm.

We’re closing a little earlier than usual to give our wonderful team some well-deserved time to celebrate for our end of year gathering.

We’ll see you bright and early! by @rosettaroastery

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9 days ago

Good coffee. Great conversations. Shared knowledge. ☕️

Anthony Douglas spent time with the team at Rosetta Roastery for a guest bar appearance, demonstrations and barista training — bringing his experience and passion for coffee to the bar.

#MILKLAB #AnthonyDouglas #RosettaRoastery #CoffeeCommunity by @rosettaroastery

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14 days ago

Not staying at BlackBrick?
You can still come through for a coffee.

If you haven’t made a turn at our BlackBrick coffee bar yet, now’s your chance.

We’re brewing through the last of our Sitio Vargem Grande 2025 in the Progressive hopper, so grab a cup before it runs out.

Worth making a little detour for. taken in Cape Town Art Street by @rosettaroastery

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15 days ago

As the weather warms and mornings stretch longer, bring your friends and come enjoy our seasonal menu - produce-led dishes designed to complement our range of coffees.

Thoughtful combinations of fresh, locally sourced ingredients, and prepared daily.

Take your time outside on the deck, and enjoy the sunshine with something tasty. by @rosettaroastery

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21 days ago

We’re Cupping with Rosetta Roastery!

Rosetta Roastery sources exceptional coffees from some of the world’s finest producers, carefully tasting and evaluating each coffee to ensure it meets their high standards, and now you’ll get to put these coffees to the (taste) test too.

Join us as we welcome @rosettaroastery to our cupping table for a morning of tasting, discovery and conversation. Come explore what makes these origins and coffees stand out. 🌍☕️

📅 Friday, 11 September
⏰ 9:30am for 10am
📍 African School of Coffee
🎟️ Entry is FREE!

Whether you’re a coffee nerd or just curious to learn more, you’re welcome to join us.

Book your spot via the link in our bio. 👆 by @rosettaroastery

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23 days ago

From new café setups and team training to technical onboarding and everything in between, Tim is one of those people who seems to be involved in everything - and always with the same calm, thoughtful, and caring attitude.

He’s incredibly well loved by the team, and for good reason.

So much of what happens behind the scenes wouldn’t happen quite so smoothly without him.

Thanks for always showing up, sharing your knowledge and keeping things moving. by @rosettaroastery

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a month ago

You asked. We restocked.

The Kinto OCT 300ml Jug has returned.

A compact, considered server designed for everyday brewing and serving, with Kinto’s signature simplicity at the centre.

After a little time away, they’re available again online as well as our Bree Street and Claremont cafés.

If you’ve been waiting for one, now’s your chance. by @rosettaroastery

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a month ago

Coffee is agricultural before it is a beverage

Before coffee is roasted, brewed and tasted, it is a fruit grown by a farmer.

Everything we experience in the cup is the result of a long chain of decisions and conditions - from variety, altitude and climate, to farming practices, ripeness, harvesting and processing, right through to drying, roasting and brewing.

The cup is really the final expression of all these things coming together, which is part of what makes tasting coffees side-by-side so interesting.

Join us this Saturday at our Claremont roastery for our next public cupping, where we'll be exploring some of those differences together. taken in Claremont, Cape Town by @rosettaroastery

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a month ago