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Stanislaus Food Products

@stanislaustomatoes

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Since 1942 Family Owned & Operated
Tomatoes, Pizza Sauce, & Pasta Sauce 🌱🍅🥫❤️
Our Family’s Passion is Your Success
Call Us: 800-327-7201
Modesto, CA

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Can you spot your can of Stanislaus out on one of these trailers? 👀 🍅❤️

#stanislaustomatoes #familyownedandoperated #californiatomatoes #californiagrown by @stanislaustomatoes

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2 months ago

As Pizza makers you know that a sauce can make or break your pie. It's a fine balance between sweetness and acidity. Too much of one, and it overpowers the pie; too much of the other, and it seems to fall flat. However, there's a sweet spot when you get the two just right.

That’s where Super Dolce Pizza Sauce comes in.

We wanted to give pizza makers the chance to have a sauce that has the sweetness they're looking for with balanced acidity. It's going to bring that "pop" to your pizza that you've been looking for. And the best part is we made it the perfect base to build your own custom sauce with. Try blending it with 7/11, Val’s, or Il Mulino Divino to build a sauce that is bright, vibrant, and full of your own personal character.

Use a little to lift your current blend, or let it become the sweet/acid backbone of something completely new.

Now, it's time to hear from you: How would you or do you use Super Dolce in your own sauce recipe? Drop your sauce idea in the comments; we want to know what you think.

#superdolce #stanislaustomatoes #pizzasauce #familyownedandoperated by @stanislaustomatoes

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3 months ago

A lot of you ask, “What happens when the tomatoes stop coming into the cannery and our packing season is complete?”

Truth be told, we’ve already begun preparing for next year’s harvest. The warm, dry days of fall make for the perfect time to deeply till the soil in preparation for our next crop. This creates a soft, fertile bed for our seedlings to be planted in late spring.

It’s also a time to collaborate.

We sit down and discuss the flavor profiles of different tomato varieties. We take samples of our growers’ soil and help chart a successful growing plan with them. We continue to work hard so that, as always, we can guarantee consistent, superior flavor—can after can.

#stanislaustomatoes #californiatomatoes #familyownedandoperated #californiagrown #modesto #tomatoes #pizzaiola #pizzaiolo #pasta #italian #italianrestaurant #independentrestaurants #family #fall by @stanislaustomatoes

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a year ago

And that’s a wrap on the 2026 Fresh Pack Season. It tastes amazing. 🍅❤️

#stanislaustomatoes #freshpack2026 #familyownedandoperated by @stanislaustomatoes

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11 hours ago

Tomatoes are still flowing. 🍅

How many days do you think our cannery will run this Fresh Pack season? Drop your best guess in the comments!

We usually run around the clock for roughly 70 days, turning field-ripened tomatoes into the canned tomatoes you count on in your kitchen.

If you run a restaurant, you know what it takes to keep going. The long hours. The busy shifts. Showing up every day ready to give your best because someone is counting on you.

We feel the same way. Your dedication to the food you serve inspires us to keep putting that same care into every can.

The season isn’t over yet, and the tomatoes are still coming!

#familyownedandoperated #stanislaustomatoes #cortopassifamily by @stanislaustomatoes

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3 days ago

Celebrating Dino on what would have been his 89th birthday. Dino lived by a simple, unyielding standard: produce the very best, never cut corners, and always stand by the independent operator. Decades later, his values remain our compass, pushing us to innovate with purpose, honor our growers, and serve our chefs and restauranteurs with heart. by @stanislaustomatoes

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10 days ago

Proof that you can, in fact, experience an aroma through a glass screen. 🌿✨

Packing vine-ripened tomatoes is what we do, and partner growers who’ve worked with us for decades make sure the basil matches that standard every step of the way.

When you spot whole leaves in our cans, know they didn't get there by machine; each leaf is plucked off the stem and then by placed by hand into each individual can right before the seal goes on. We do this because we know how important is it to lock that fresh-field aroma straight into the batch.

Beyond a classic Margherita, what’s your favorite way to use fresh basil across your menu?

#freshbasil #growers #familyownedandoperated #stanislaus by @stanislaustomatoes

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10 days ago

Peak freshness waits for no one.

Catching that narrow window when tomatoes transition into this rich, vivid ripeness takes true teamwork. That’s why our field team stays in the rows alongside our growers, monitoring every stage so harvest begins at the exact right moment. Behind every can of premium sauce is an incredible network of family farmers who put care into the soil all season long. We couldn't do what we do without them.

Drop a 🍅❤️ in the comments for all our amazing growers.

#californiatomatoes #stanislaustomatoes #freshpack2026 #familyownedandoperated by @stanislaustomatoes

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15 days ago

What everyday tasks do you find genuinely therapeutic?

For us, it’s watching beautiful cans of Super Dolce get labeled and packed into cases. Our Distribution Center moves like clockwork to make sure every case is handled with care before it leaves our floor and heads to distributors across the country.

That steady rhythm along the belts is music to our ears because every pallet packed is one step closer to the chefs and restaurateurs counting on it.

Chefs: what’s the most calming, in-the-zone task during your shift?

#stanislaustomatoes #familyownedandoperated #californiatomatoes by @stanislaustomatoes

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17 days ago

My eldest son, Kyle, recently joined the Sales Team here at Stanislaus, and it has been such a joy to watch him build relationships with our restaurant friends, distributors, and extended family of team members.

It feels like only yesterday that I began my own career at Stanislaus, so I understand the pride and excitement he feels as he immerses himself in the wonderful world of foodservice.

Even more special was a lunchtime visit to the cannery from his wife, Katie, and their daughter, Mila. Seeing three generations of our family gathered in the Stanislaus Cucina is a moment I will never take for granted.

Mila was delighted to sample the Sugo Di Domenica sauce and was “over the moon” about our Datterini tomatoes.

In fact, she took her tasting responsibilities so seriously that we may already have a future Quality Control team member in the making!

#stanislaustomatoes #familyownedandoperated #italianfood #cortopassifamily taken in Stanislaus Food Products by @stanislaustomatoes

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a month ago

We are more than halfway through our 2026 Fresh Pack season, and we are incredibly grateful for the plentiful harvest Mother Nature has given us. This year’s tomatoes have beautiful flavor, color, and quality, and we do not take that gift for granted.

We know the tomatoes packed here will soon make their way into the kitchens of our restaurant and pizzeria friends. You work hard to create food that tastes great and brings people together, and we are thankful for the opportunity to play a small part in that.

That is why our team tastes our products every day throughout Fresh Pack. And each week, while the cannery hums and cans move down the line, our leadership team gathers in the Cucina around a buffet of Stanislaus tomatoes and sauces.

One important question guides every tasting: How does this year’s pack compare to last year’s?

It is a question our team has asked for generations. It keeps us humble, encourages us to keep improving, and reminds us of the promise we have made to you: to consistently deliver the reliable, superior quality you depend on.

As our growers’ tomatoes make their way from the field to our cannery, we remain grateful—to Mother Nature for the harvest, to our growers and team members for the care they bring to their work, and to all of you who trust Stanislaus in your kitchens, can after can.

#freshpack2026 #cannery #tomatoes #familyownedandoperated by @stanislaustomatoes

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a month ago

Bathing in their last bit of natural light before getting sealed away in a can to lock in that vine-ripened, fresh flavor. These #altacucina tomatoes are ready and waiting for their big moment in your kitchen.

Let us know what you've got planned for these little beauties when you open your can of Stanislaus tomatoes!

#stanislaus #cortopassifamily #tomatoes #vineripened #foodie #pizz #cannedtomatoes by @stanislaustomatoes

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a month ago