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One month ago, Sweet Dream Bakes found its first wholesale home.

What started as pop ups, custom orders, and late-night baking sessions became something much bigger: seeing my products on a shelf and sharing them with a new community.

This journal captures a few moments from opening week at Anh Oi—from the soft opening, to the grand opening celebration, to the family and friends who helped make it all possible.

One of my favorite parts wasn’t just seeing it all come together. It was watching people discover these sweets, hearing them connect with the stories behind them, and seeing the shop come alive.

Sweet Dream Bakes was built around the flavors I grew up with and the stories that shaped me. Seeing those flavors represented in Seattle meant more than I expected.

It’s a reminder of how far this little business has come—and how much more is possible.

A huge thank you to Vince and the entire Anh Oi team for believing in Sweet Dream Bakes and giving us our first wholesale home. 🤎

And to my family, friends, and customers—thank you for showing up, cheering me on, and being part of this journey.

We’re just getting started. ✨ 

#sweetdreambakes #anhoibakeshop #thirdculturebakery #seattlebakery #seattlebaker taken in Seattle, WA by @sweetdreambakes
20
a month ago
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Our 1st Birthday 🎂

Thank you for coming to celebrate Sweet Dream Bakes’ first anniversary with me at @aroom_coffee! I loved seeing you, making cake and nougat for you, and serving slices of our birthday cake to visitors. I had such a good time and will cherish these moments forever. 💜 

Thank you @jgk____ for capturing these photos! Gina found me in the early days of Sweet Dream Bakes pre-opening pop ups. I’m so glad she liked my cake and that we’ve become close friends since then :) I got to meet many other fellow small business owners and/or foodie friends such as @auntie.wen, who also takes precious photos of my events, since then and it’s been so fun to eat out, chat with, and attend local food focused events with everyone. 🥰

I’m so grateful for my family for helping out with pop ups (and dealing with my crazy work schedule). Look at the pretty flower arrangement my aunt made~ 💐 my little cousin made the birthday sign for me! It looks like a cake top 🥺💗

One whole year of business... we made it! 🥳 What a feeling to have a dream come true. I got my start with cakes and sweet snacks and there’s still so much possibility with where I can go. Sharing Asian flavors and culture are at the core of the business, but the possibilities are unlimited. 

Brides have planned weddings based on my pop up offerings and I got the absolute joy of working with them to create beautiful dessert tables for their most special day. 💍 I got to experience teaching classes for the first time at my alma mater, for private classes, and for the public. 👩‍🍳 I haven’t been able to throw a tea party in over a year, but I think that is definitely coming up in the next year. Before starting the business, afternoon tea experiences were my favorite thing. It’s time to dream big and make that happen along with beautiful cake experiences! Is there something you’d like to see from Sweet Dream Bakes? 🍰☁️💜

In dreaming, there is nothing impossible. 
The word tells you itself in a darling whisper, 
“I’m possible.”

Cheers to this year and I can’t wait to celebrate with you even more in the future. Thank you so much for being a part of this sweet dream of mine. 

Lots of love,
Cindy 💜 taken in Seattle by @sweetdreambakes
67
2 years ago
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Reflecting on the present and looking towards the future 💜

I had the privilege of being featured on @studio13onfox Emerald Eats segment last Friday, 1.12.24. Thank you @seenbymg & @thebendernation for hosting and to the staff for making everything happen! Loved Bender’s cake reaction 🥺 

I was quite nervous but excited to be recorded live for tv for the first time! Who would’ve thought I’d be on tv some day 🥹 and sharing my story of art, baking, and culture with people 💗 

Cake is indeed a blank canvas 😆🎨🍰👩‍🍳 a delicious canvas made to celebrate you with your loved ones 🥰 
I’m lucky I get to be a part of many people’s special moments in life in this way. I’ve been making cakes for years but it feels so different to be *official* after a whole grand opening ceremony and getting to see all the support coming my way. 

It’s been a rollercoaster of a ride since I decided to grand open Sweet Dream Bakes only a month before everything started to come together. So many changes occurred and I’ve loved every step of the journey. 

The recording day was pretty wild. It was 18 degrees out, the morning after Seattle’s first snow of the year, and the air was so dry. But the producer made me feel so welcome and prepared. 🥹💜 Thank you, Rio 😊

I actually had a whole response script written out for myself to memorize, but I forgot a pretty important section on the spot 🤣😅😭 everything still went well despite that though and I’m so proud of myself for how I did without much preparation and nothing to read from. 

The timing: it was recorded and played on tv live the day before my 1.13 pop up at Ladd & Lass to promote that, but I don’t have any events planned for the next month. The producer was aware too. Why? This is what I left out 😃 I talked a bit too much about traveling in the past and forgot to mention the future~ which is: ✈️☁️🇸🇬🇯🇵🇻🇳🇨🇳🍰

A big part of our brand is being able to travel the world for inspiration and to find flavor combos, products, and designs, and to bring them back to you. Although we just launched, we will be on break next month to travel. 💜 

Continued in the comments + taken in Seattle, Washington by @sweetdreambakes
94
3 years ago
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No cake, no entry! 🍰

I’ve loved watching Cake Picnic videos (such as from @thepancakeprincess & @al.chenny) from other cities for so long, so it was surreal getting to attend the Bellevue tour stop. Thank you to @cakepicnictour @visitbellevue for bringing such a fun event to our area! 💗 I loved getting to make and share the 2 tier vintage strawberry jelly chiffon cake! 🍓🍰💞 

It was so much fun meeting so many talented bakers and creators, admiring everyone’s creativity, and finally putting faces to accounts I’ve followed for a while. 🥹

A special thank you to @thatgzb @papercakeshop for spending most of the afternoon chatting all things cakes & pastry with me. And getting to hang out with Seattle’s top creators @vanessaxcamille @marktellsya @nelson_eats at Bellevue Downtown Park! It made the day even more memorable. ☺️

One of my favorite surprises was the savory cucumber 🥒 cake—it was such a refreshing break from all the sweetness, and my family loved it too! There were 300 different cakes to choose from! 🤯🎂

I already can’t wait for the next Cake Picnic. Hopefully even more local bakers will join in next time. 🍰✨

What would you bring if you had to make a cake for Cake Picnic?

#CakePicnic #VisitBellevue #VintageCake #SeattleFoodie #SweetDreamBakes taken in Bellevue Downtown Park by @sweetdreambakes
28
5 days ago
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🫐🍓 @cakepicnictour has come to the PNW! Hundreds of us gathered to celebrate all things cake in Bellevue and we had the best time! Got to hangout with @sweetdreambakes and @biteswithem along with local celebs @vanessaxcamille and @emilyk3 😘😘😘

Thank you @saltedrye for another banger and @seattlebakingclub for the ticket! Now to sleep off this sugar crash…

📸: still photos and gorgeous 2-tiered strawberry jelly cake by @sweetdreambakes 🍓 taken in Bellevue Downtown Park by @sweetdreambakes
24
7 days ago
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What if your favorite café drink became cake? 🥭🍵

One of my favorite things to make at home is tea and fruit drinks, so this summer I wanted to capture that feeling in dessert. 🍰💜

Introducing the Mango Honey Jasmine Cake Parfait 🥭

Layers of soft vanilla chiffon, fresh mango, mango purée, honey jasmine tea jelly, whipped cream, and crispy white chocolate pearls. Bright, refreshing, and made to taste like biting into a perfectly ripe mango with a sip of honey jasmine tea.

One of my favorite parts is all the different textures. Soft and fluffy cake and cream, bouncy honey jasmine tea jelly (made with agar, so it’s gelatin-free!), juicy ripe mango, and crispy white chocolate pearls for just the right contrast. I love building desserts that surprise you with every bite.

This is the first in a new collection of tea-inspired cake parfaits, and I’m already dreaming up more flavors. I’m also excited to bring these playful textures and flavor combinations into future celebration cakes and wedding desserts—sometimes the best cake ideas begin in the smallest cups.
This is the first in a new collection of tea-inspired cake parfaits, with more flavors already in the works. ☁️

I’m also excited to explore these flavor combinations in future celebration cakes and desserts for weddings and events. Sometimes the best cake ideas begin in the smallest cups. ☕️🍵🧋

It’s been so fun seeing these sell over the last couple of days. There are only a few left for tomorrow at Anh Oi Bake Shop!

✨ What tea or Asian café drink would you love to see turned into cake next?
⸻

Some ideas I’m already dreaming about:
🍓 Strawberry Matcha
🍑 White Peach Oolong 
🤍 Longan Jasmine 
☕ Vietnamese Coffee Jelly
🫖 Hong Kong Milk Tea

My brother is visiting from China soon, so I’m excited to have even more teas to play with! 😆☕️

#SweetDreamBakes #SweetDreamsAtelier  #AnhOiBakeshop #SeattleBakery #SeattleDesserts taken in Seattle, WA by @sweetdreambakes
10
20 days ago
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🍌 NEW COLLABORATION 🍌

One of Anh Oi’s most beloved cookie flavors has a new twist.

Introducing Fried Banana Nougat Crisp, inspired by Anh Oi’s fan-favorite Fried Banana cookie and created in collaboration with Vince.

Each bite combines chewy banana nougat with roasted peanuts, almonds, dried banana slices, black sesame seeds, and crisp crackers for a nostalgic take on a flavor so many of you already love.

Available exclusively at Anh Oi while supplies last.

If you’ve been obsessed with Vince’s Fried Banana cookies, I can’t wait for you to try this version. Let me know what you think! 💛🍌

#SweetDreamBakes #AnhOi #SeattleDesserts #ThirdCultureBakery #FriedBanana taken in Seattle, WA by @sweetdreambakes
17
a month ago
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The first one.

We’ve always said Anh Ơi is bigger than our cookies.

This weekend, one of our bakers takes on our flagship flavor.

Cindy Yuong of @sweetdreambakes has transformed our Fried Banana Cookie into her legendary handmade nougat: soft, chewy, packed with roasted peanuts, and unmistakably fried banana.

It’s the first release in what we hope becomes a long tradition - our bakers reimagining the flavors that built this shop.

Available exclusively at Anh Ơi this week. by @sweetdreambakes
11
a month ago
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🌸💜 SPRING DAY ERA - BANGTAN TAKEOVER 💜🌸

ARMY this is NOT a drill.

Tomorrow, 11AM–2PM, smack in the middle of Ganbare Market in Japantown, Cindy from @sweetdreambakes is pulling up for a SURPRISE appearance at the shop. 

THE SETLIST:
🍃 Pandan Lychee
🍵 Hojicha Strawberry
🎤 One (1) title track flavor we are NOT confirming, NOT denying, NOT speaking of until you’re standing in this shop. 

Borahae. I purple you. Forever and always. OT7 energy, run it back.

Hint: 🖤🩷 BLACKPINK is in your area too?? 👀👀

Streaming party starts at 11. Don’t be late to the comeback. by @sweetdreambakes
13
a month ago
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“The mountain is out!” ⛰️🩵

Every Seattleite knows the feeling. The clouds part, Mount Rainier appears, and suddenly everyone is stopping for photos 😆

This summer, I’m partnering with @dashofsoy to host a Mount Rainier Cake Painting Workshop inspired by the majestic mountain that watches over so many of our Seattle adventures.

We’ll spend the afternoon using cake as our canvas to paint edible Mount Rainier landscapes, while creating beautiful layered drinks to sip along the way—part cake workshop, part café experience, and all about slowing down and enjoying the creative process.

✨ Upcoming class:
• July 12

As Seattle welcomes visitors from around the world this summer, it feels like the perfect time to share a little piece of the Pacific Northwest through cake, creativity, and community.

Whether you’re visiting the city, planning a date, gathering with friends, or simply looking for something different to do this summer, we’d love to create with you.

Tickets are available through @dashofsoy and on @viator. 🎨🍰☕️ 

#VisitSeattle #SeattleThingsToDo #MountRainier  #PacificNorthwest #SeattleSummer taken in Seattle, Washington by @sweetdreambakes
7
a month ago
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A cake that felt like it belonged in Velaris ✨

This three-tier design blended soft texture with organic, whimsical details — delicate florals, natural branches, and cascading greenery that created an almost enchanted, storybook feel. The gold stand and candlelight added warmth, while the surrounding details tied seamlessly into the celestial-inspired design of the evening.
It was romantic, a little moody, and completely magical — the perfect centerpiece before the celebration continued.

And the cake cutting? Equal parts sweet and fun… exactly how it should be.

Coordinator @amethystevents_wa
Venue @themusewhiskey
Hair @ashhairmake
Makeup @ambeautybridal
Catering @onmi.sea
Dessert @puffypandy
Cake @sweetdreambakes
Linens and Rentals @cortpartyrental
Flowers @thecopperdahlia
Photographer @vonnewilde
DJ @djtin_tin
Dress @Khristelle_tan
Suit @leesle
Phil's Ring @dynamicdesignsjewelry
Nicole's Ring @jenniekwondesigns

Washington Wedding Planner | Seattle Event Design | Everett Wedding | Theme Wedding | Luxury PNW Wedding Designer | 2026 Wedding Trends Washington | PNW Wedding

#seattleweddingplanner #seattlewedding #pnwbride #seattlebride #2027wedding by @sweetdreambakes
6
2 months ago
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Sweet Dream Bakes is officially at Anh Oi Bakeshop 💜

Seeing my products on the shelves felt surreal 🥹

What began as sharing sweets through pop-ups and special events has now become part of a space built around community, culture, and storytelling through food.

One of the things I admire most about what Vince created with Anh Oi is the idea of a third culture bake shop — a space where Asian flavors, memories, and identities can exist naturally and beautifully together, while still feeling welcoming to everyone who walks in.

As someone whose work is deeply inspired by culture, nostalgia, and the desserts I grew up with, it means so much to share my bakes in a space like this.

In the space, you’ll find my:
• Nougat Crisps
• Pineapple Bun Cookies
• Mooncakes
• Hojicha Granola ✨

And tomorrow for the Grand Opening celebration from 11 AM – 2 PM, I’ll also be bringing:
• Pandan Lychee Cake Parfait
• Ichigo Shortcake Parfait
• Ube Bloom Parfait
• Vietnamese Coffee Tiramisu Parfait
• Salted Egg Pork Floss Nougat Crisp

There will also be so many incredible Asian-American bakers, artists, and creatives sharing their work throughout the space, along with special food, desserts, lion dancing, and community celebrations throughout Japantown. @ohanhoi @akiosbakery @sweet_hanako_bakeshop @chibakery.seattle @ellee.vate 

Thank you so much for all the support, encouragement, and kindness leading up to this opening. I’m really excited for this next chapter and so happy to finally share these sweets with you.

📍314 6th Ave S
⏰ Grand Opening: 11 AM – 2 PM

#sweetdreambakes #anhoibakeshop #asianamerican #asianbaking #thirdculturebakery taken in Nihonmachi by @sweetdreambakes
29
2 months ago
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