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Amanda Perdomo

@_amandaperdomo

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desserts 🍨 @dolfys_nola

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…Falling into fall with plenty of butter, friends (human and moths), repairs, and resets.

To butter days ahead and this very slow end of a very hot summer 🌞

Menu changes coming soon, and more!

Forever thankful to @repaircafe_nola for fixing our oven! Please go support them

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6 months of Dolfy’s

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Dolfy’s | New Orleans

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summer (: 🍸🤎🇪🇸🍨

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I usually skip dessert (sorry, I just don’t have much of a sweet tooth 🙈), but I couldn’t resist it at @dolfys_nola . 🍰🍨

Dolfy’s new pastry chef, @_amandaperdomo , is really making me question my sweet tooth!! Especially with the blueberry Manchego cake and roasted fig leaf ice cream with fig oil. The cake was not super sweet, but deliciously tangy and a little savory in all the right ways! And the ice cream was such a unique bite I gotta try every other flavor now!

Still thinking about both…and already planning what I’m trying next. Until next time! 🤍

#nolafoodie #neworleansfood #NOLAEats #NewOrleansFood #EvieEats

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Fun things happening here at the dessert pass this weekend @dolfys_nola 🚨

Blueberry manchego cake made from blueberries handpicked by @wolfie_____ ‘s family in Poplarville…

Dolfy’s Melon Sundae with vanilla beans, honeydew shaved ice, and fresh macerated melon…

Our basque cheesecake…here since day 1

The scoops on the menu tonight are dark chocolate espresso , roasted fig leaf with fig oil, and (NEW to the menu) mint chip…steeped for days with fresh mint picked by yours truly…

Your weekend dessert lineup, here until it’s gone ❤️

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Some of our current favorites in Brooklyn: (1) Labneh toast with buckwheat-infused olive oil and fermented citrus honey, rugelachs from Elbow Bread & iced cortado. (2) Flowers by @twolips.floral (3)Morning bun by Amanda Perdomo with single origin espresso from Finca Churupampa, Peru.

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4/5.26 mother’s day, spring, and the in between
(ft.: Rhodesy’s Mother’s Day fit, @feels_like_sunday_ strawberry cake , Rho’s first pool day, butter radishes @carissasthebakery , @stefankelley ‘s waffles, tulip magnolia blossoms, lilacs and my tote, Rho trying to climb into the garden boxes, water table, more lilacs, shenanigans at bestie’s birthday party, @_amandaperdomo strawberry pie, stoneleigh park day, ranunculus at @sagaponackgeneralstore , Kiki’s birthday cake making the main menu at @downtimebakery and lily of the valley)

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This Saturday 5/2 @_amandaperdomo Bon Voyage Cafe is coming to Rose Marie for brunch before she heads back down to New Orleans. Good Morning buns! Amanda’s biscuits! Frozen Irish chicory coffee! Fried catfish baskets! Bananas Foster short stacks! @abitabeer root beer floats! Book on Resy 11am-3pm. Let the good times roll.

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My talented bestie @_amandaperdomo is leaving NYC for NoLa next month and while I’m devastated 💔💔💔💔 I am also DJing her pop up at @superiorityburger tomorrow night!!! 🕺🪩👹 4/18 from 9pm-late ❣️ Come thru, eat a mushroom hot shot debris po boy, chocolate chicory cake and listen to the cacophony of what songs pop into my head 🙃💋⛓️‍💥

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Life lately, after hours.

A little celebrating & a lot of ordinary moments that turned out to be the good stuff.

→ Caught a million lemons, cabbage heads and carrots at the Irish Italian Parade
→ @stefan_bonvillian & I celebrated one year with oysters & caviar ❣️
→ Got to see @_amandaperdomo in action @eatchichis
→ Jasmine season has officially kicked off and it smells heavenly

Spring in New Orleans has a way of reminding you that real life is happening in between the work.

Rachel Scott, a New Orleans real estate agent showing you how to live like a local

New Orleans Real Estate / Serving Orleans Parish, Metairie and the Northshore

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thawing out :)

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