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🔥 AC BBQ is a lifestyle brand founded by @anthonyanderson & @cedtheentertainer
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Why do we make ribs so complicated? Truly — it doesn’t need to be a whole production.

Went back to basics with this rack. Sliced in half. Membrane kept on. No binder. Just a clean, honest hit of B’s Rubs Big Squeeze Lemon Pepper.

Loaded the PKTX with The Good Charcoal Lump and a block of Bear Mountain Cherry. Set the ribs off to the side and let them ride for a few hours, slow and steady, picking up that cherry‑wood sweetness.

Wrapped in foil with AC Barbecue All Day Every Day sauce, brown sugar, butter, and a splash of apple cider vinegar. Forty‑five minutes in the wrap. Fifteen minutes unwrapped.

Perfectly tender ribs. 
Nothing complicated — just good eats.
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🔥 Lemon Stepper Chicken Shawarma!

Seasoned both sides of the chicken with shawarma seasoning, Palestinian BBQ seasoning, and @acbarbeque Lemon Stepper seasoning. Grilled while flipping halfway through until the chicken reached an internal temp of 165°F.

Juicy, smoky, and packed with flavor! 🍋🔥

  #GrilledChicken #BBQ #grilling #chickenshawarma #middleeasternfood
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