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From the hearth
Cooking & feasting outdoors
Collaborative design, research, consulting
5th gen. horticulturist (ex.Kew)
Writer, small-scale apiarist
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35! ๐ŸŽˆ A big birthday lunch in the September sun with lots of my favourite people. Love you all ๐Ÿ˜˜โค๏ธ
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'Honey' won best specialist single subject cookbook at the Guild of Food Writers Awards! โœจ๏ธ I'm over the moon. Receiving particular praise on the strength & quality of my recipe writing was extra special; 'It could have been Delia' knocked me for six ๐Ÿ˜ฑ I couldn't be more grateful. Thank you @thegfw ๐Ÿ™ Congratulations to the other winners, nominees and their teams, it's a privilege to be amongst you. A huge thank you to my brilliant Honey team, this one's for you. I spent yesterday in shock tucked up in bed with a packet of ginger nuts processing it all...now it's time to clear the crumbs & get on with book 2 I think? ๐Ÿค“
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#honey #honeycookbook #cookingwithhoney #gfw #foodwriter #cookbook #foodwriting
Awards portrait credit: Martin Behrman
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