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Cooking and writing about everyday family food in West Dorset. Judge and Coordinator for Great Taste Awards. Dahlias over on @dorsetdahlias
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Canapé prep time in readiness for my nearly sold out ‘Consider the Anchovy’ event tmrw Wednesday 29 April 18.30pm @thekitchentabledorset .  This anchoïde tastes incredible made with high quality anchovies such as @conservasangelachu so different from the griege you find in French markets. Serve with beautiful vegetable crudités.  The tomatoes are to be made into Trapani pesto with tomatoes, anchovies, garlic, touch of sugar, piment d’esplette, almonds, basil served on baked aubergine.  There will be Aleppo pepper, anchovies, pecorino & parmesan shortbreads too. Yum.
The book is a history & travelogue with recipes, anchovy hacks, buying & tasting notes.  Consult my whizzy new website www.sudifoodie.com for more bookshop events, dinners & festivals over the summer. #anchovies #bookshop #foodie #travel
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What an amazing night at the @guildoffinefood Great Taste Golden Fork awards at @batterseaartscentre this week.

It was a fantastic gathering of producers, retailers, journalists, chefs and industry professionals representing thousands of hard-working and talented producers and independent retailers across the world.

I am so honoured to be a returning judge for the awards. It’s a real privilege to be able to support producers and to empower consumers with Great Taste stars.

It was so lovely to catch up with so many friends and chat to truly talented food & drink producers. AND there was plenty of delicious food & drink from winners.

Now in its 32nd year, here are the stats!..

🌟 14,340 entrants from 110 countries
🌟 3,899 1-stars
🌟 1,508 2-stars
🌟 273 3-stars
🌟 Products were judged across 7 locations in England, Ireland and Italy over 110 days by over 500 critics, chefs, recipe creators, buyers, retailers, journalists, broadcasters, and other experts in the field (including me)!
🌟 16 awards handed out (and lots of smiles and a few tears shed)

Thanks to @silverstreamtv for your hard work with the recorded VT and live coverage.

And hats off to hosts John Farrand, @mallikabasu_ @nigelbarden - you’re ACE!

And finally, thanks to the team at the Guild Of Fine Food for continually doing such a great job and supporting the global food and drinking industry.

Huge love and respect to you all, always.

PS: Photo 2 & 4 look great as they were taken by the hugely talented @thesampelly!

#GoldenFork #GoldenForkAwards #greattasteawards #greattaste #greattaste2025 #greattaste25 #londonfood #batterseaartscentre
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This year’s #GreatTasteAwards saw 14,340 products entered from 110 countries. Over 500 judges blind-tasted this year’s entries and it all comes down to this. 15 #GoldenFork winners and one Supreme Champion 🌟

A gathering of producers, retailers, journalists, chefs and industry professionals representing thousands of hard-working and talented producers and independent retailers across the world, the Golden Fork awards are the annual culmination of the Guild of Fine Food’s Great Taste awards scheme. Thanks to everyone who came along and to all of our Great Taste sponsors and supporters.

🏆 A total of 16 Golden Forks were awarded last night, but that’s just the tip of the iceberg of talented food and drink producers from this year’s Great Taste. 

Don’t forget you can find a great producer or retailer near you using the directory on our website (🔗 gff.co.uk/directory)

Congratulations to this year’s Supreme Champion, the Hot Smoked Mackerel Fillets from East Neuk Kilnhouse

#greattasteawards2025 #greattaste25 #batterseaartscentre #london #londonfood #food #foodies #foodstagram #scotland #scottishfood #mackerel #fife #eastneukkilnhouse
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