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On a BBQ journey 🔥 My Arnie’s Asada Seasonings: WOW!, OG, BOOM, MEXICAN RICE & CHARRO BEANS
👇Order my cookbook, seasonings & more
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I had an amazing weekend at the @openfiremeatup , the food was incredible, got to take some pictures with some great people, and even got to meet a lot of my followers which was humbling - #openfiremeatup #openfirecooking #forkit
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Let’s get ready to ruuumble!!! Who will be crowned as the best Migas in Austin???

You’re invited to Tacos of Texas Podcast - EN VIVO! In this podcast event, we’ll be talking up Migas, their roles in Tex-Mex and kitchens and we will crown the best Migas in Austin. 

Sunday, Nov. 15 
3-6pm 
Location: Veracruz on Webberville 

Let’s celebrate Austin’s iconic breakfast taco in an epic showdown. Born out of necessity, adding crispy tortillas, tostadas or chips to eggs have been a way our gente have survived the test of time. Which Migas taco will be crowned the winner, and why does this breakfast taco define Austin’s food scene?

Tacos of Texas Podcast guests and judges include @arnietex, the internet’s Favorite Tio, Taylor @austineater and Amanda from @austinfoodadventures and your host & Taco Journalist, Mando Rayo.

We’re doing a Migas Bracket and weekly community voting that include the Big Lista, Sweet 16, the Elite Ocho and the Final Four! 

Two winners will be crowned at the live event:
Judges’ Award: picked by the judges
People’s Choice: voted by the community

We’ll have Migas, ah huevo!, CDMX Cumbia set by @granmorenomusic a queso bar, adult bevies y más! Online voting starts real soon! 

Get your tickets today and let’s get ready to ruuumble!!! (((Link in Bio)))

Design by @bodegavisual 

This project is supported in part by an Elevate Grant of Austin Arts, Culture, Music and Entertainment. 

#migas #migasmadness #tacos #austin tacosoftexas
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Part Two: From a drawing to the fire. 🔥❤️‍🔥

Watching a vision I sketched come to life alongside Johnny Ochoa @ol_butch was such a beautiful moment. I wanted to bring romance and artistry to this whole-lamb cook—to honor the animal, tend the fire with care, and show the beauty and meaning behind the food.

I’m so proud of what we accomplished. Then, an absolute legend, Arnie showed up and tasted my food… and what unfolded after that day was beyond anything I could have imagined. 🥹

This cook was emotional for me. There have been so many moments when continuing felt hard, but I kept going. Had I stopped, I would have missed this experience, these connections, and the chance to see what my vision could become.

So I’m going to keep pushing. Keep creating. Keep sharing what I love, learning from the incredible people around me, and allowing myself to dream bigger.

Thank you, Johnny, for your craftsmanship and collaboration, J & J Farm for making it possible to connect with our food at its source, and @kfmmetalworks26 for building the spit that helped bring my drawing to life. And thank you, @arnietex Arnie Tex and Dan for showing up and being part of a moment I’ll never forget.

Food is love, memory, and a reflection of life. This cook meant the world to me, and I’m grateful I kept going. 🤎

Bring an Ember & Spice live-fire experience to your next event:
📞 760-637-0541
🌐 www.chefjenniferlowry.com

#ChefJenniferLowry #EmberAndSpice #LiveFireCooking #ArnieTex #KeepCreating
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