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Bjorn Lie

@bjornlie

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Norwegian artist based in the East Neuk of Fife, Scotland.

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LOKET.SHOP is online. Packed with unique prints and design object. #gallery #coffee #artwall

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Recap of JCAST and my lovely friends, old and new

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Our next Feast Neuk guest chef is East Neuk native John Sutherland, who will be cooking at Baern on 6 October.

John has spent sixteen years in kitchens. In Scotland: Crabshakk, The Kitchin and Fhior. In Denmark: Alchemist, AOC, and Assistant Head Chef at Kadeau in Copenhagen, which received its third Michelin star in June. Most recently he’s worked at the Kinneuchar Inn with James Ferguson.

Cooking alongside him is Ruth Bowie, from Gloriosa in Glasgow. John and Ruth became friends cheffing in Denmark. We’re so excited to have her cooking here in the East Neuk.

20 guests only.

Dinner will be in the beautiful upstairs dining room at Baern, Hazel and Giacomo’s place at Bowhouse. And our friend DJ Trevor Gow will be playing rare soul records after dinner.

It will be an abundant dinner of eleven dishes. £85. Welcome drink, food, and coffee from @brytecoffee included. Wine and drinks to buy on the night. The menu:

Dirty martini (on arrival)

Lobster mornay croquette, Scots lovage Baked Louët Feisser oyster, sobrasada, and Ossau-Iraty Coronation crab doughnut, crispy onions, and lime pickle Potato flatbread, smoked cod’s roe, and salsa macha

Wild sea trout, fire-baked onions, black garlic, and kombu Baern sourdough, smoked bone marrow, and apple butter Baby squid stuffed with squid and pork ragù, Amalfi lemon polenta East Neuk Market Garden salad, walnut, and Robiola dressing Cep agnolotti, sheep’s whey, toasted yeast, and spruce

Coffee and cigarettes (break)

Banana ice cream, chocolate crémeux, egg yolk caramel, and black sesame

Aged Comté, brown butter, honey, and hazelnut

*Wine list to follow.

*The menu is set and can’t be changed, and there’s shellfish throughout.

Full details and tickets at the link in bio.

@baern_cafe @johnrtsutherland @ruthiebowie @garstey @gowtrevor
 Producers and suppliers: @davidlowriefish, @eastneukmarketgarden, @butcheryatbowhouse, @vinetrail, @brytecoffee, and ingredients foraged by John himself
 Artwork by Bjørn Lie. Design by Meg Williams. @bjornlie @meg_saoirse

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We’ve worked with @greenmanfest to help build a visual identity that feels as distinctive, playful and full of character as the festival itself.

Onsite : @fauldscreativeworks

#colab #colablondon #greenmanfestival #festivalbranding #festivalidentity

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This one found a new home at Marion and René their lovely new place. In good company with works by Bjorn Lie and Jérôme Masi.

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We krijgen er een kleurtje van! We zijn ‘kleurmeesters’ volgens @linda. Benieuwd hoe we wonen? Vanaf 20 augustus in de winkel. Trots op deze binnenkijker gemaakt met deze leuke mensen, was gezellig.
Fotografie: @kasiagatkowskaphotography
Chef beeld: @karenschoolland
Visagie: @laurayard
Productie: @fleurkolfschoten
Tekst: @nicolegabriels

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Thank you to everyone who visited us at Pittenweem Harbour for this year’s Pittenweem Arts Festival.

We had grilled fish, burgers and fries, and drinks by the sea, in great company. So much fun.

Please keep up with us: @feastneuk, @saintssizzle, @davidlowriefish, and @breadandbottles.anster. Thank you so much to the @pittenweemartsfestival for having us. And a warm thank you to harbour masters Steve and Codey, and the harbour community for the support and welcome. It was an incredible experience operating next to this important working harbour.

We were very grateful for beautiful performances by @king__creosote and friends, and @witheredhand .

See you again. x

📷: @dicksonliam

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Welcome home 👁️🌀🌿📕

A display of works from the marvellous artists who will be featuring in our debut art magazine. Coming very soon. Hang tight 🤝

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Bjørn Rune Lie is a Norwegian artist based in a small fishing village in Fife, Scotland. 🇳🇴🏴󠁧󠁢󠁳󠁣󠁴󠁿🎨

He has worked as an illustrator for over 20 years (for a plethora of international clients), but personal work and experimentation have always been central to his practice.

His “Flamboyant Flowers” series is a vehicle for him to simply explore (and get lost in) different processes and forms of mark making without worrying too much about composition or concept or storytelling. Rather, he looks at them almost as “two-dimensional sculptures” that have a certain physicality and a certain “feel” to them. Although the finished pieces look fairly polished, the process is all about taking risks and embracing the unpredictable in the quest for happy accidents.

Combining techniques like paper marbling and balloon printing, rubber stamps and pochoir stencilling Bjorn creates strange and otherworldly, beautiful and perhaps slightly seedy looking “botanical illustrations” that draws inspiration from ceramic art, “natural curiosities” (Ernst Haeckel and Albertus Seba) and outsider art.

We’re excited to have you featured in our upcoming debut art magazine my friend.

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Vers binnen uit Schotland, deze prachtige ‘Flowers’ van @bjornlie. Gesigneerd en genummerd. In de winkel én in de webshop!! #artwork #loket #artwall #gallery #limited

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