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Changemaker Collective

@changemaker_collective

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The people who are crazy enough to think they can change the world are the ones who do.
↓ Get in the room

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If that’s you, let’s chat!

I’m tired of seeing creative, kind-hearted ambitious women holding back because they don’t feel ready, they don’t feel good enough, they are overwhelmed by the noise of the world and on social media. So they keep quiet, they don’t dare to speak up, they delay starting something ‘cause they’re already afraid of what it’s going to cost them: peace, freedom, time with their family, …

But at the same time they have a dream, a mission, a message and their heart that could change this world for the better. They want to do good, see change, inspire others to live more kindly, compassionate and build a different world for themselves and their children.

They’re here to lead a revolution, but their fire keeps being put out by self-doubt. That’s why I teach my clients to do it differently: to make a big impact, but in a way that comes natural to them. That doesn’t ask them to perform, to strive, to hustle. In a way that is slow, simple and still bold and unapologetic. We need more strong voices, to speak with conviction, clarity and offer a good alternative to how things are being done.

Cause it’s clearly not working, am I right? I can’t be the only one seeing that…

Reach out if you want to know more about building a sustainable, profitable business, that’s deeply aligned with who you are.

The world needs it so f’ing bad!

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Maybe it’s an ambitious dream.

But I do believe the next generation of activists, impact creators and change makers are going to think, act and operate as business owners.

They’re not going to build according to the current hustle culture. They are going to design and build businesses in a way that is aligned with their core values, strengths and contribute positively to the world they want to create.

We are already seeing more ethical businesses pop off and customers trusting a real human, with real hopes, dreams and ambitions more and more over AI slop.

So if you’re stuck in a dead-end career, or have been waiting for the perfect time to launch your big idea, I want to give you the courage to do so.

If you’ve ever felt like you’re meant to build something that leaves the world better than you found it, now is the time to do so!

Let me show you how.

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I refused to believe that I needed to burn myself out serving the cause I care about.

I chose to believe I can make a big impact, while still protecting my peace, my purpose and the way I want to live my life.

So I designed a business that reflected my values, my skills and gave me the freedom I was looking for.

I didn’t let the world define what success looked like, and pursued my own version.

Want to do the same? Comment change and I’ll send you the link to my community of ambitious, value-driven people wanting to change the world for the better!

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Droom jij van een job waarmee je de wereld écht verandert? 🌍💚
BE Vegan is op zoek naar een gepassioneerde coördinator om ons geweldige team te versterken! 🤩

Wat mag je van ons verwachten?
🎯 Een betekenisvolle job met maatschappelijke impact.
🤝 Een warm, geëngageerd team en een organisatie in beweging.
🌷 Ruimte voor initiatief, groei en eigen inbreng.

👉 Klaar om jouw stempel te drukken op BE Vegan? Of ken je misschien de perfecte kandidaat?
Check de volledige vacature via de link in bio en solliciteer vandaag nog!
Solliciteren kan tot 17 juni.

#vegan #vacature #bevegan #veganjobs #coordinator

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And U still asking me "Why I became Vegan?"
You're literally laying to yourself!

Billions of animals are farmed and killed for meat and dairy each year.🐥🕊🦢🦆

70% of all birds on Earth are farmed chickens and other poultry, and 60% of all mammals are farmed animals. 🐖🐂🐃🐷

Would you love eating your cat/ dog? So stop eating other one just because they don't bark or doesn't meow!🐱🐈‍⬛🐕🐶

#vegan #running #veganfood #plantbased #nomeat

Sources
●https://thevegancalculator.com/
●https://vegan.com/
●https://www.happycow.net/
●https://www.frontiersin.org/news/2025/11/11/frontiers-nutrition-plant-based-diets-reduction-carbon-emissions-land-use
●https://www.panmacmillan.com
●https://meatfreemondays.com/animals/

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✨ Happy New Year everyone! ✨

A huge thank you to our amazing customers , to the festivals that welcomed us 🎶🍔, and to the artists who showcased their work and brought our restaurant to life!🎨

Thanks to you, this year was filled with flavors, connections, and great energy 🌱
We can’t wait to keep the adventure going together!

💚 Love, burgers & vegan good vibes 💚

🍔🌱🦊

📷 : @lirycy_

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✨ Une année folle, intense, vibrante.

Oxalis est passée d’une idée un peu rêveuse à une école de cuisine végétale bien vivante, portée par une communauté incroyable 💚

Des ateliers et formations complets, des rencontres inspirantes, des rires en cuisine, des légumes sublimés, et surtout… beaucoup de sens.

Merci aux formateur·ices passionné·es, aux élèves curieux·ses, aux partenaires, aux soutiens de la première heure.
Vous avez fait d’Oxalis bien plus qu’un lieu : un espace de transmission, d’émancipation et de plaisir végétal.

Et 2026 ?
👉 Encore plus d'ateliers et formations variées (notamment en néerlandais et en anglais pour encore plus d'inclusion)
👉 De nouveaux formats
👉 Plus d’ouverture aux pros, aux reconversions, aux entreprises
👉 Et toujours cette même envie : rendre la cuisine végétale simple, accessible et gourmande.

L’aventure ne fait que commencer 🌿

#cuisinevegetale #ecoledecuisine
#veganbruxelles #cuisineengagée #foodforchange

@beka_cookware_official @yumgofood @mae_innovation @gaiabelgium @credal_coop @vdkbank @unox.nl.be @wooh.original.office.store @best_vegetables_restaurants @entropyrestaurant @brusselterminus @streatfestbrussels @tatouproduction @pepite_com @monsieurhuman

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🪩New Year’s Menu!!!🪩

The best way to start 2026 is with good food!!!!

❌Deliveries will be made on December 30th and 31st!!!

🚚Deliveries in the Ghent area are free, you can also pick up at the train station in Drongen.

❌Place your order now!!!!

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🎄It’s almost Christmas, and you can already order from our special Christmas menu!!!!!

🚚Deliveries will be on December 23rd and 24th in the Ghent area. If you are from another area, you can pick up your order at the train station in Drongen, or send me a message to check the delivery cost for your region.

❌Send a message and place your order.❌

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www.mypureliving.be

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✨Pumpkin Bapao ✨
Vandaag geen sporty Soenita, maar foodie Soenita met mijn zelfgemaakte pompoen-bapao broodjes (📸 fotograaf: mijn zoon). Swipe for more 📷

Oktober is dé maand om te genieten van verse, zachte pompoen, en zoals beloofd deel ik deze maand een paar heerlijke pompoenrecepten.
Vandaag maakte ik deze luchtige, gestoomde pompoen bapao — een vegetarische variant gevuld met tempeh.

En omdat het vandaag Mid-Autumn Festival is, maakte ik deze gestoomde pompoenbroodjes — in plaats van de traditionele Chinese koekjes🌕
Ze zijn makkelijker dan brood bakken én perfect voor het Mid-Autumn Festival, een Chinees maanfeest dat draait om dankbaarheid, familie en samen genieten van lekker eten.
En echt was letterlijk genieten.

De zachte, goudgele broodjes hebben een milde, lichtzoete smaak en zijn ideaal als lunch, diner of snack. Je kunt ze zelfs invriezen en later opnieuw stomen — superhandig!
Deze bapao zijn geschikt voor veganisten en vegetariërs🌱

Een voedzaam, hartverwarmend gerecht dat perfect past bij deze herfstige dagen 🍂

Bon appétit🧡

#sport_foodlife #foodie #foodlife #blogger #autumn #pumpkin #bapao #yummy #chinesefoodlover #foodbrand #foodblogger #soenitaskitchen
#oktoberfestival #herfst #soenitaskitchen

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Presenting the first map of Vegan places in Brussels and Dansaert! We have been secretly working on this project for the past months and are so happy to finally share it with you!

This map is dedicated to the adventurous vegans looking for new healthy places downtown, but also to the curious people wanting to start their vegan journey 🌱

Get your copy next week on the 14th of September at the Vegan Food Festival organized by @veganizebrussels ! 🤤

VEGAN STREET FESTIVAL
SAT SEPT 14 • 10AM - 10PM
MARCHE AUX POISSONS
1000 BXL

#illustration #map #vegan #brussels #dansaert #restaurants #food #vegetarian #waffle #fries #icecream

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