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Chef Déé [Damilola O. Peters]

@chef_d.gh

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👩🏿‍🍳Chef/ Chef Instructor/ Consultant @reddishchronicles, @reddish_consulting Anywhere & Everywhere Else #afrofusionmaniac

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Just another Oke side quest 😂👩🏽‍🍳

This time, we are in our chef element.
Cooking, learning, creating and obviously eating along the way. 🤭🤍

Always a good time learning from the best. 🫶🏽

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This restaurant, @cusp.patisserie, in Lagos, Nigeria, blends classic French pastry techniques with West African ingredients

Savory, nutty and spicy flavors in pastries? It sounds wild but it works!

Shoutout to @tray_ciee for creating this in Nigeria!
The talented chef @chef_d.gh brought all of these together.

#festusfeasts #nigeriancusine #foodfusion #frenchpastries #africanfood

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Golden Heat .Martell VSOP, pineapple, lime ,jalapeño. Sweet, bright, with a fiery finish.
It’s spooky 👻

#martel #abujamixologist #foodanddrinks #cocktails @jerome____miracle

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A wedding guest and a Groom's lady

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#abuja #viral #explorepage✨

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It's all we love doing

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From Me Charles Rafid Services Unit am wishing all my fans and Business Partners Happy New Year 🎊

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Is December sales and it happens to be my birthday month so I am doing sale for my amazing clients who love to smell expensive ,and also giving them a little gift of appreciation for always coming back I love u all from the bottom of my heart u all are amazing #smellnicealways

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Day 7 of 12 Days of Gratitude
Today, I’m grateful for the ones who said “yes” without wanting anything back…
The backbone of this establishment.
The team that carries the weight, holds the line, and keeps every department accountable.

To my management team — thank you for your loyalty, your excellence, and your heart:

Lagos
• Oluwamuyiwa Adedeji — Lagos Director & Managing Director, Truck Central Lagos
• Onyinye Joy Emechebe — Lagos Manager
• Chioma Agbadugo — Manager, Truck Central Lagos
• Oluwatoba Adeyemi — Facility Manager, Truck Central Lagos

Abuja
• Zara Mustapha — Abuja Director
• Senu Samuel Akinlaja — Abuja Manager & Burgundy Manager

Company-wide Leadership
• Mohammed Nasir Mohammed — Chief Financial Officer (Head of Accounts)

Burgundy
• Chef Denike — Executive Chef, Burgundy
• Samantha Abdullahi — Floor Manager, Burgundy

Truck Central
• Deborah Tilley-Gyado — Events & Socials Manager, Truck Central
• Joy Danladi Okhidievbie — Chef Stone’s Manager & Truck Central Manager

Operations & Consulting
• Emmanuel Ubani — Facility Manager
• Damilola Christiana Olukole — Head of Red Dish Consulting

Thank you all for choosing this vision and giving it your best every single day.
I see you. I value you. I’m deeply grateful for you.

#12daysofgratitude #chefstone #grateful

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✨ What I Ate Today – Internship-Inspired Edition! 🍽️

Starting my day with Golden Stack Pancakes topped with a Tangerine Sunrise Compote 🍊 (a twist on the berry version I learned during my internship 👩🏽‍🍳).

Lunch was a flavor explosion — Spaghetti Inferno with Tender Beef in Arrabbiata Sauce 🍝🔥 (because a little spice keeps life interesting!).

Wrapped up my day with a refreshing Garden Glow Salad 🥗 paired with a simple Soft-Boiled Gem 🥚 — light, fresh, and satisfying.

Which one would you try first? 👀👇
#FoodDiary #WhatIEatInADay #HomeCooking #FoodInspo #InternshipInspired #EatWithMe

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When my customers are happy with their fragrance it gives me joy#smellnicealways

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Your new issue has landed. ✨

This edition journeys through the core of creativity, exploring HOME, ART, and DESIGN with Nigeria’s most inspiring minds.

🏡 HOME: We talk legacy and space with Chuka Ihonor, Adeyemo Shokunbi Jr, Chuka Okonjo, and more.

🎨 ART: Dive into the visual world with Richard Vedelago, William Chechet, Osa Seven, and a look inside the Yusuf Grillo Museum.

✨ DESIGN: Tola Akerele, Anita Oghenevwede, and Jemima Arayela share their perspectives, while Josh Egesi argues that “Design is porous.”

Ready for your dose of inspiration? Tap the link in our bio to explore the full issue.

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