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Chico Vegan

@chicovegan

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Run don’t walk to @lilisbrazilianbistro!! I got some takeout and tried a few vegan offerings from their menu and HOLY SMOKES!! Have you been there yet? I’m so late to this game. Here’s what I had…

Also, take a friend or someone with you. This is food made with love that is meant to be a shared experience! 🫶🤤

Galinhada Vegana - made with extra love in the recipe from Lili’s Grandmother ❤️ (and traditionally a chicken dish at the restaurant but made vegan), everything in this dish SHINES! From the fresh and flavorful rice 🤤, black beans and the most amazing veggies that are sauced and seasoned to perfection with a mouthful of Brazilian flavor.

Moqueca Vegana - a delicious pasta dish with an almost creamy vegan sauce and flavor packed seasoned veggies.👌

Bolinha De Vegetal - You’re not even ready. Get one for each person at your table. Trust me!

Fresh Juice - Lili offers a handful of deliciously refreshing Brazilian beverages that taste sinful but are packed with nutrients. DON’T SLEEP ON THESE! It’s a must!

When you go (because you WILL go, right?!) I really hope you get the chance to meet Lili, the owner. She’s got such an amazing energy that makes me feel so refreshed every time we chat. She’s good people! 🥹❤️

#chicocalifornia #downtownchico #brazilianfood #buttecounty #chicovegan #vegansofchico #veganchico

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Cumin Potato Curry on menu today😀

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Our rotating menu offer a wide variety, to please your tasting buds, come on in during lunch break or pick dinner after work. We are open M-F: 10:30am-7pm. Farmer’s market in Chico on Saturday.

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Traditionally, majority of people prefer to eat vegetarian food on Tuesdays. So from now onwards we will be doing vegan tuesdays @guzzettis_indianfood . Today we will have Saag, Turnips and Channa Masala.

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Check out today’s menu 😊

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Deal of the week: Immunity Shot with Hot food purchase, we always have vegan and Gluten-free options available.

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We are so grateful to everyone who picked up an order from us today and happy to be enjoying the fruits of our labor now. If you missed out, make sure you pre-order now for this upcoming Sunday!

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Samosas are vegan and gluten-free, made with Besan( garbanzo beans flour). 😀best paired with tamarind chutney ( also vegan)

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Here is Today’s menu, quick lunch or dinner, made fresh everyday, homestyle meals. Feel free to bring your containers, that way we can reduce waste. Thanks

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Soup season! Chef special: Vegan Butternut Squash Soup! 🍂🍁🍃#fall#soup#butternutsquash#vegan#winetimechico

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