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Contifeasts | Bakery

@contifeasts

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The holiday season is officially upon us, which means it’s time for delicious, festive treats 🤩 We’ve put together a list of Lagos-based dessert companies offering delicious bakes and some festive menu items that are perfect for yourself, family dinners, work soirées, holiday parties & beyond ✨ Swipe to see our list, and let us know if we missed any in the comment section 🙌🏾
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For everyone in the UK @contifeasts has launched Conti Treats, a food business that makes some incredible dessert staples like loaf cakes, cookies and banana bread. Follow them to learn more about their menu and how you can order! . . . #desserts #londonbaker #londonfoodies #londonfood #londonfoodguide #dessertshop #dessertsofinstagram #bananabread #loafcake #muffins
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📍LONDON @aquakyotolondon - Starters : rock shrimp, crab roll, lobster miso, Wagu & cod gyoza, beef tataki, yellow tail sashimi Main: king crab soba noodles, king prawn rice - - Found myself at @aquakyotolondon eating out to help out with my girls, I personally quite liked the restaurant felt like I hadn’t been out properly and it was a nice spot to properly go out, the ambiance was very calm and it had a lovely rooftop area which I liked! - - food 3/5- we all concluded that @aquakyotolondon has stronger starters than their mains because everyone enjoyed what they got, I got the rock shrimp and even had to get seconds 🤤for mains I got the king crab soba noodles and although I didn’t mind it there was a strong taste to it that put others off and I totally got that overpowering flavour from it as well which I guess if you don’t like the whole dish would be a no for you. - - Ambiance 3/5 - - Customer service 3/5 - - I went to @aquakyotolondon alongside 1/2 of @contifeasts so check out their review as well! 🤗🤗 - - Price - - Crab roll £18 Lobster miso £22.50 Rock shrimp £17.50 Wagyu Gyoza £9 Cod Gyoza £9 Yellow tail sashimi £11 Beef tataki £15 - - Crab noodles £26 King prawn rice £19.50 Mojito £14
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Tagliatelle alla Bolognese🍝 Ingredients: Tagliatelle pasta Barilla Bolognese sauce 12 ounces of ground beef 1/2 cup of onion 1/4 cup of chicken or beef stock 2 scotch bonnet chiles (optional) 2 garlic cloves 2 tbsp of virgin olive oil Salt to taste • • • #bolognese #tagliatellebolognese #spagbol #italianpasta #barilla #pasta #pastapuns #passionforpasta #pastalover #pastaforlife #foodporn #foodstagram #foodblogger #foodgasm #foodie #fionaaeats
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