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Chocolatier- Micro-lotes de cacao únicos y chocolates Ancestrales frontera Sur del Lago🇻🇪-Cucuta 🇨🇴 Origen-Sabor-Historia, Chocomarker, Ing. Civil-Amb
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We are so excited to be expanding our in-person #training for cacao and chocolate professionals from cacao-producing #origins. As participants acquire hands-on learning of the internationally agreed-upon protocols found within the Guide for the Assessment of Cacao Quality and Flavour, we believe the knowledge they gain is a critical step towards strengthening further endorsement and perpetuation of a common language on cacao, as well as standardardised, scientifically rigorous practices in evaluating cacao quality and flavour. 

Growing this network for the ultimate benefit of cacao producers and the sector is a thrill. This is just the beginning..mic-drop 🫣🎤🚀💥

#cacaoscience #cacaolab #cacao #chocolate #cacaoofexcellence #colombia #italy #france #rome #bioversityciat #onecgiar
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