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giacomoloris_

@giacomoloris_

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🥇 World’s Best Bar- Paradiso ,Barcelona
🍸 Bartender•Entrepreneur •Visionary
🌎 Turning cocktails in art & experiences
📩 Collabs👇
[email protected]

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Coffee for the morning. Cocktails for the plot. ☕🍸

Why choose when you can have both?

Just another day at MAMBO. 🧡

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What a week! 🇮🇪🥃🏴󠁧󠁢󠁳󠁣󠁴󠁿

I had the privilege of being invited by the Irish Diageo team to attend the World Class Competition in Scotland, and what an incredible experience it was!

From taking part in inspiring masterclasses and witnessing the incredible talent on display to meeting some of the true legends of the bartending world, it was a weekend full of inspiration, learning, and unforgettable moments.

A huge thank you to the Irish Diageo team for the invitation and for making this experience possible. Special thanks to @ak.advocacy , @wilbonaggins, @maxicodrinks and Jordan for their support and hospitality.

Congratulations to all the bartenders who took part in the competition, and congratulations to all the winners.🏆

#WorldClass2026

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Pa amb tomàquet. Barcelona, in a different form.

Inspired by the Catalan tradition of bread rubbed with tomato, we’ve reimagined a familiar bite as a cocktail.

Tomato in the glass, a delicate savoury crisp on top. Fresh, unexpected, and rooted in the place we call home.

From Oltre, at Paradiso.

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Sad? Never. Just a little under-cocktailed. 🍸

A little bit of this, a little bit of that… and suddenly, life’s better at MAMBO. 🧡

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#ad @worldclassus partner | WHAT’S JUST ONE DAY AT WORLD CLASS LIKE??? 👀🍸

If you thought @worldclass Global Finals was JUST a bartending competition…think again!

Here’s what ONE DAY in Edinburgh looked like! 🤯

🍸 TWO martini legends, @agodragos of @theconnaught & @alessandro_palazzi of @dukeslondon came together for a @tanqueraygin masterclass, sharing how they craft their iconic martinis!

🌮 @lorenzoantinori_ of @barleonehk, ranked the #1 bar in the world for the second year in a row, hosted an incredible @donjuliotequila dining experience, pairing three of his cocktails with a chef’s specially crafted dishes!

🥃 @ZacapaRum treated us to a special pour of its new 50th anniversary release!

🍹 @armanigabriele & @giacomoloris_ from @Paradiso_Barcelona brought their creativity to Edinburgh with the “Blue Manhattan,” crafted with @JohnnieWalker Blue Label!

Oh, and did we mention there was ALSO a competition happening???

🇺🇸 World Class US 2026 Bartender of the Year @lexiortegaa took on the @tanqueraygin ICONOLOGY challenge and WON his group! 👏

And that’s just ONE DAY! 😯

THIS is what makes World Class more than a competition. It’s an experience every bartender should have on their bucket list!

DIAGEO, New York, NY. Please do not forward or share with anyone under 21. Please Drink Responsibly.

#makeitworldclass

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A cloud of white chocolate, made for Somni.

Inside Paradiso Lab, we aerate white chocolate with a siphon, then expand it under vacuum. Rapid cooling preserves the tiny air pockets, creating a light, crisp texture that melts in the mouth.

One detail of Somni. A closer look at what goes into it.

Paradiso Lab | Oltre

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🏴󠁧󠁢󠁳󠁣󠁴󠁿 This week, Edinburgh is hosting the World Class Global Final @worldclass the international bartending competition organised by Diageo ! 🍸

Last June, I had the chance to attend the World Class European Final in Rotterdam and witness France’s return to the competition after an 8-year absence 🇫🇷

👏 Three outstanding bartenders represented France @france.worldclass 🇫🇷 Paul-Antoine Herbet @paulo.herbet @danicoparis 🇫🇷 Emilien Way @emiwvy @bar_nouveau_ 🇫🇷 Romain Golovko @rom.golovko @lagobelerie

A brilliantly organised competition, great encounters and a wonderful atmosphere of camaraderie among bartenders from across Europe! 🤝🍹

Romain Golovko is flying the French flag in Edinburgh! 🇫🇷

Fingers crossed we’ll see him on the podium! 🤞🔥🏆

#WorldClass #WorldClass2026 #Diageo #Bartender #Cocktails France

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Life lately in Edinburgh

@worldclass @johnniewalkerindia @worldclassin

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Some guests just steal the spotlight. 🐾

Four paws, a little attitude, and excellent taste.

Your furry bestie is always welcome at MAMBO. 🧡

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World Class Scotland 2026. It’s always great to catch up with old friends and even better to see all the skill and talent of World Class competitors from across the globe in the Ketel One challenges. What a Tuesday! #Worldclassscotland #ketelonevodka

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A closer look at the process behind every cocktail. 🍸 From the first pour to the final presentation, every detail counts.
Explore TAOS courses
#TAOS #TheArtOfShaking

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A little bitter, a little sweet. Just the right kind of chemistry. ☕🤎

Two coffees, zero bad decisions.

Meet you at MAMBO?

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