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Grace Elkus

@graceelkus

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🍓food writer and recipe developer
🥕easy, high-protein vegetarian recipes
💌 [email protected]
📚 Protein-Packed Vegetarian OUT NOW! ⬇️

POSTS STORIES REELS TAGGED

I wanted loads of vegetables for dinner so I did a fridge and pantry rummage and came up with something I thought everyone would love.

I’ve really been enjoying @graceelkus’s cookbook Protein Packed Vegetarian - and her tabbouleh inspired farro really caught my eye so I made it using some white lentils instead of the farro (which I didn’t not have). Honestly so good!

I feel like I’m very late to the game on yogurt breads of all kinds. So easy! No yeast or proofing just flour, yogurt, baking powder and salt. Also from @graceelkus’s cookbook. I did them in the oven and sprinkled with a little @parallel_brothers za’atar.

Found some pickled yellow beets in the back of my fridge. This is such a good recipe - find it in my cookbook Easy Does It and keep a stash for salads, smoked salmon plates, or stuffed into pitas with cream cheese and greens and everything bagel spice.

I whipped up a batch of hummus, and hard roasted a cauliflower with coriander, paprika, cumin and salt alongside some leftover ground lamb. A little homemade harissa and pistachios and this was gone very quickly!

Apparently you’re supposed to eat 30 vegetables a week for optimum health and that sounds like a lot at first but then it’s like, okay I think we just tackled, AT LEAST 14 if you count herbs.

Even if it’s not quite 30, you’re still doing great.

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Я просто хотел красиво пожарить два яйца 😂

В итоге перепутал соль с содой, испачкал полкухни и позвал семью на дегустацию.

У @graceelkus всё выглядело гораздо проще 🥲

У вас блюда из рилсов получаются как на видео?

#ожиданиереальность #готовлюдома #завтрак #кулинарныйпровал #рецепты

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There’s so much good and so much drool. #cottagebakery #microbakery #newmomlife #october ❤️🧡💛

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Sunday Links I Love are up: life at home in Chicago and a few things I’m loving lately. 🤎

After helping launch the new Staub Espresso color with @staub_usa and @crateandbarrel in France, I came home inspired to make grilled cheese and tomato soup from my friend @graceelkus new cookbook.

Also on repeat: this lip twist from @sisleyparisofficial in Ladybird (*gifted) that followed me home, and chocolate brown all day long.

This week’s Links I Love is ready for your long weekend.

Grab a coffee and a croissant, and enjoy a little Sunday reading. ☕️🥐

Comment LINK and I will send you all the details to your inbox.

Sweater @sezane
Boots @sarahflint_nyc
Bag @cuyana
Photo of me @yuliasribna

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New cookbooks in store ready to help you find your next family favourite, go to snack or keep you safe while frolicking in the woods! 📖🥘🥗🧺

#indiebookstore #cookbook #homecooking

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Over here @book.and.table we love to cook (Meredith owns the cooking school @portlandcookshop and @willigalloway is a garden and food writer)! Here are some cookbooks we used on our home kitchens last month.

Comfort In an Instant by @clarkbar is a must have if you own an Instant Pot…so many fast, tasty recipes. Don’t sleep on the cover recipe! Willi makes it on repeat in the fall and winter.

Protein Packed Vegetarian by @graceelkus is new and a great addition to the cookbook shelf even if you eat meat! The recipes are simple but full of flavor and the pantry section in this book is really good! Plus Willi loves a small world connection and her editor for her garden book Grow Cook Eat edited Grace’s book, too!

Six Seasons of Pasta by @jj__mc with @marthaholmberg is a classic! Willi made the cherry tomato pasta sauce 6 times this summer (her pasta of choice was bucatini but every shape was good with it!). And the 50/50 cheese recipe will change your pasta game forever.

Food 52 A New Way to Dinner by @amandahesser and Merrill Stubbs is one of Meredith’s standbys when she needs menu inspiration (and Meredith worked with Merrill at the beginning of their careers! Yay for small worlds!)

The Elements of Pizza by Portland legend @kenforkish is a must have book for all pizza lovers. Meredith makes pizza almost weekly in her home oven and the dough recipes in this book work perfectly every time!

Smitten Kitchen Keepers by @debperelman is one of those cookbooks where the pages are smudged all over from use and it’s one Meredith reaches for on the regular when she wants a dish her whole family will eat!

What cookbooks have you cooked from recently?

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Another edition of Three Things is here 🫶 If you’re new around here, these are my monthly picks where I share three things I’m loving—things that help support, inspire, or simply bring a bit of comfort to pregnancy and motherhood.

Swipe through for this month’s ✨ READ, DO, GET ✨ and save this post for when you need a little inspiration📌

For the monthly roundup of honest reflections, useful finds, and exclusive updates, join The FINAL DATES Edit via the link in bio 💌

#FinalDates #PregnancyGifts #PregnancyCravings #mumstobe #Motherhood

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Listen I don’t make the cottage cheese rules but apparently @graceelkus does and let’s just say I’m hooked!

Slowly cooking my way through Grace’s new cookbook - Protein Packed Vegetarion and if you are looking for quick, easy and delicious meals that beat out a protein bar any damn day then you gotta check it out!

If you aren’t a cottage cheese fan I DARE you to try this Pumpkin Pudding recipe and tell me you cannot fathom that it’s even in there. The cups are so creamy and decadent and so far away from the curd life you just can’t believe it until you make this recipe!

I’m inviting you to come along with me as I cook my way through Grace’s beautiful cookbook and I promise we will make a ton of amazing food together and have lots of fun along the way.

Let’s dive in and do it like I did and try the desert chapter first ;)

#proteinpacked #cookbookreview #mealpreppin #viralrecipes #cottagecheeserecipes

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Replay Tuesday!! We’ve kicked off our fantasy season and come hell or high water one of us is placing in the top three. Even with the start of football we had time to binge the five episodes of Mormon wives and we’ve just got to wonder when it becomes unethical to put this stuff on television. We hope everyone is ready to vote for Ciara for the foreseeable future on Dancing with the Stars. We’re headed to Salem this weekend and we’re trying to stay chill and normal about crowds but if anyone has recommendations please let us know! See you all next week!! 💋 Kayla and Madison

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Meal prep with me, all vegan 🫶🏻

On the menu:
🍫 ridiculous black bean brownies from @graceelkus new cookbook
🌽 smoky corn chowder with potatoes from my blog
🫘 chickpea French lentil salad with za’atar and black lime roasted carrots, dill, citrus dressing, sumac onions & feta
💚 green juice with celery, cucumber, parsley, romaine, ginger, lemon & apple

#weeklymealprep #veganinspo

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Fall Books 📚Such a strong stack from so many women (+ contributors) I adore and admire.

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Grace Elkus is coming to Flyleaf Books for Not-Your-Average book talk — come sample food from the cookbook and hear about its creation! It will be a fun-packed night! 🥑🍊🥔🥦 Purchase a cookbook to attend this tasting event. One book = one seat! Link in bio 😋

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