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Herzl 16

@herzl16

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โ€ขHERZL16
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Buzzing city calm vibes ๐Ÿ™‚โ€โ†•๏ธ Telaviv israel Middle East city life content creator
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lunch aesthetics ๐Ÿฅขโœจ
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@mashpianina ๐ŸŽง
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โจ ื’ื™ืœ 25 ืœื ื™ื›ืœ ืœื”ืชื—ื™ืœ ื‘ืฆื•ืจื” ื˜ื•ื‘ื” ื™ื•ืชืจ ๐Ÿงโญ๏ธโœจ #ื’ืœืžืžืœื™ืฅ #ืžืกืขื“ื•ืช #ื‘ืชื™ืงืคื” #ืชืœืื‘ื™ื‘โฉ
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Bar Mitzvah by Yahav Sadan @herzl16
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Bar Mitzva by Yahav Sadan At @herzl16 Photographer @rotem_barak_photographer Games @consola.co.il DJ @itaipasha
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Bar Mitzvah by Yahav Sadan
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SHOW LEAG 2026 ๐Ÿ‡ง๐Ÿ‡ท๐Ÿ‡ฎ๐Ÿ‡ฑ ืื™ื–ื” ื—ื•ื•ื™ื” ืžื˜ื•ืจืคืช ื–ืืช ื”ื™ื™ืชื” ืื ื™ ืืชื—ื™ืœ ืžืชื•ื“ื” ืขื ืงื™ืช ืœืคื•ืฆื™ืœื™ื ื” ื•ืœืื™ืœื™ ื•ืžืืจื’ ื”ืžื“ื”ื™ืžื•ืช ืฉื‘ืœืขื“ื™ื”ืŸ ื‘ืืžืช ืฉื•ื ื“ื‘ืจ ืœื ืงื•ืจื”, ืืชืŸ ืžืชื ื” ืœืขื ืฃ ื”ื–ื” @futilina.il @marxow @illylevy ืชื•ื“ื” ืœืฉื•ืชืคื” ืฉืœื™ ื”ืืœื•ืคื” ืœืžื“ืชื™ ืžืžืš ื›ืœ ื›ืš ื”ืจื‘ื”, ืชื•ื“ื” ืขืœ ื”ืžืกื™ืจื•ืช ื•ื”ื”ืฉืงืขื” ื•ื”ืœื‘ ืฉืฉืžืช ืขืœ ื”ืžื’ืจืฉ. Minha dupla, minha campeaฬƒ @aamandatelless ืชื•ื“ื” ืœื”ืจืฆืœ 16 ืขืœ ื”ื—ืกื•ืช ื•ืขืœ ื”ื–ื›ื•ืช. @herzl16 ืชื•ื“ื” ืœืžืืžืŸ ืฉืœื™ ื”ืื—ื“ ื•ื”ื™ื—ื™ื“ @pascal_footvolley_academy ื•ืชื•ื“ื” ื”ื›ื™ ื’ื“ื•ืœื” ืœืื™ืฉื” ืฉืœ ื”ื—ื™ื™ื ืฉืœื™ ืฉืื ื™ ื›ืœื•ื ื‘ืœืขื“ื™ื”. @danazivziv @timnodelman ๐Ÿ“ธ
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Explore Tel Aviv with us. TRAVEX - Israel Travel Experts . . . . #israeltravel #exploretelaviv #exploreisrael #telavivian #telavivlife
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Matcha๐Ÿต bread๐Ÿฅ pudding๐Ÿฎ recipe @herzl16 @alon_valency CROISSANT PUDDING โ€ข 450g (8-10) old croissants โ€ข 500gwhole milk โ€ข 50g sugar โ€ข 2 eggs + 2 extra yolks โ€ข 80g heavy cream, lightly whipped to soft peaks METHOD: Whisk together, milk, eggs, yolks & sugar Add the whipped cream Combine and soak: Add the croissant cubes and gently fold to coat, or place them in a baking dish and pour the custard over. Press down gently so every piece absorbs the custard, then leave to soak for 15 minutes. Bake at 160c for 40 mins Chill before slicing & grilling with butter MATCHA ICE CREAM โ€ข 570g whole milk (3%) โ€ข 185g heavy cream (38โ€“42%) โ€ข 116g white sugar โ€ข 33g skim milk powder โ€ข 30g simple syrup (50%) โ€ข 22g glucose โ€ข 11g dextrose โ€ข 10g ceremonial or culinary-grade matcha powder โ€ข 20g ice cream stabilizer METHOD: Mix the dry ingredients: In a bowl, thoroughly whisk together the matcha powder, milk powder, dextrose, atomized glucose, stabilizer and half of the sugar to prevent lumps. Heat the liquids: Combine the milk, heavy cream, simple syrup and remaining sugar in a saucepan. Heat gently to around 40ยฐC / 104ยฐF. Incorporate: Gradually rain the dry mixture into the warm milk while whisking vigorously. Chill as fast as possible Use whichever ice cream machine you have #food #matcha #notai
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ืจื’ืข ืœืคื ื™ ืฉืžืชื—ื™ืœื” ืฉื‘ื•ืข ืžื˜ื•ืจืฃ ืฉืœ ื”ืงืžื•ืช ืื™ืจื•ืขื™ ืจืืฉ ื”ืฉื ื” ื–ื” ื ืจืื” ืœื™ ื–ืžืŸ ื˜ื•ื‘ ืœื”ืขืœื•ืช ื›ืืŸ ืชืžื•ื ื•ืช ืžื”ืื™ืจื•ืข ืฉืœื ื• ื‘- @lifeatmate ื‘ืขื™ืฆื•ื‘ ืฉืœื™ ื›ืžื•ื‘ืŸ, ืฉืชื›ื ื ืชื™ ืœื”ืขืœื•ืช ื›ื‘ืจ ืžื–ืžืŸ ๐ŸŒท
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#herzl100 #Herzl #israel #zionism #watchit
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