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@masamor.ch

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Hecho en Suiza con AMOR • We produce high-quality, organic corn products, such as freshly ground nixtamal tortillas, masa, totopos and more!

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Erinnerst du dich noch an diese Nacht?
Mariachi, Cumbia, Tacos, Lotería und ein Saal voller Leute, die bis zum Schluss getanzt haben.

Danke an alle, die am 11. September dabei waren. Ihr habt La Candelaria zu dem gemacht, was sie ist.

Wir vermissen es schon jetzt. Und wir planen bereits die nächste Runde.

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¿Se acuerdan de esta noche?
Mariachi, cumbia, taquitos, lotería y una pista que no se vació hasta que nos corrieron.

Gracias a toda la raza que llegó el 11 de septiembre. Ustedes hicieron la fiesta.

Ya la extrañamos, ¿o no? Tranquis, que ya andamos cocinando la que sigue 🌶️

#LaCandelaria #ThrowbackThursday #TBT #MexicanosEnSuiza

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🇲🇽🌺 ¡BAZAR MEXICANO! 🇲🇽💀🌮

🎉 ¡Un pedacito de México en Zollikon! 🇲🇽❤️

¡Los invitamos a nuestro Bazar Mexicano! 🌮💃 Disfruten de deliciosos antojitos mexicanos, una tómbola, entretenimiento para chicos y grandes, puestos y mucho más. 🎉🌼

📅 8 de noviembre | 11:00–17:00 h
📍 Gemeindesaal Zollikon
Rotfluhstrasse 96, 8702 Zollikon

🎟️ ¡Entrada libre! ¡Los esperamos con mucha alegría! ❤️

¡Hola zusammen! 🌮💖 Kommt vorbei zu unserem Bazar Mexicano mit leckeren mexikanischen Spezialitäten, Tombola, Unterhaltung für Gross und Klein, tollen Marktständen und vielem mehr! 🎉

📅 8. November | 11:00–17:00 Uhr
📍 Gemeindesaal Zollikon
Rotfluhstrasse 96, 8702 Zollikon

🎟️ Eintritt frei! Wir freuen uns auf euch! ❤️

¡Hola everyone! 🌮💖 Join us for our Mexican Bazaar, featuring delicious Mexican food, a raffle, entertainment for all ages, amazing market stalls, and much more! 🎉🌼

📅 November 8 | 11 AM–5 PM
📍 Gemeindesaal Zollikon
Rotfluhstrasse 96, 8702 Zollikon

🎟️ Free entry! Bring your family and friends – we can’t wait to see you! ❤️

#BazarMexicano #SuizaPromexico #VivaMexico #MexicanBazar #zurich

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Good meat from @lumadelikatessen Hot fire. No shortcuts.

For our tacos, we use Abanico de Cebo a beautifully marbled Spanish pork cut from around the ribs, known for its deep flavour and juiciness. Grilled hot and fast, straight onto the taco.

For Cuello Negro, we use cow neck cooked slowly for 16 hours, pressed, grilled over high heat and covered in our deep, dark Mole Negro.

Two cuts. Two techniques. Lots of fire.

FUEGO. ALMA. XOLO.

#XoloZurich #ModernMexican #lumadelikatessen #taco #ZurichPopup

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EXPERIENCIA VEGANA 🌱

Not an alternative.
A Xolo experience of its own.

Vegetables, chayote, masa, chiles and all the things we love treated with the same fire, patience and craft as everything else on our menu.

For our vegetables and fresh chayote, we work with @marinello_picobello bringing us the quality and freshness we need to put plants at the centre of the plate.

Rooted in Mexico.
Cooked our way.

#XoloZurich #Veganzurich #marinello #ModernMexican #ZurichPopup

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PEZ VERDE.

Hiramasa Kingfish, clean, delicate and rich enough to stand up to bold flavours.

We serve it with a creamy jalapeño gazpacho, chayote and macadamia. Fresh, slightly spicy, bright and balanced a dish built around the quality of the fish.

Mexican flavours, treated with our own approach.

Our Kingfish comes to us through @bianchi__1881 , connecting us with exceptional products here in Switzerland.

Hiramasa Kingfish · Jalapeño Gazpacho · Chayote · Macadamia

XOLO
More than food. It’s a feeling.

#XoloZurich #ModernMexican #RestaurantZurich #ZurichPopup #freshestfoodbybianchi

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Día Nacional del Maíz🌽

For thousands of years, maíz has grown in the milpa, alongside beans, squash, chiles and other plants. It’s a living way of farming, shaped by Indigenous knowledge and carried forward by farmers across Mexico.

At XOLO, you’ll find maíz in our corn starter, tacos, tamales and tostadas. Different forms of an ingredient with a deep history, and traditions kept alive by the people who grow and prepare it.

Sin maíz, no hay país.

#díadelmaíz #xolozurich #modernmexicancuisine #restaurantzurich #taco

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One cook, one comal, a full house. 🔥🔥🔥

Yesterday Gerardo Chico @esegerardochico from @fonda.ch took over the kitchen at @slurp.zurich and cooked brunch the way it happens at home.

Chilaquiles rojos, enfrijoladas, huevos rancheros and a roasted poblano burek. @masamor.ch tortillas with @delbarrio.ch chiles y cheeses. 🤌🏼

To drink, La Güera del Barrio, our helles brewed with rescued tortillas, and Baja California wines from @colectivocomestibles.ch.

Gracias a todos los que llegaron and to Slurp’s amazing staff. 🫰🏼

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On October 3rd, I’ll be taking over the kitchen at @lacatedral.ch for one night. @masamor.ch will be taking care of the maíz, while La Señora @delbarrio.ch will be providing the ingredients to ensure authentic quality and flavor.

Chef Xavi will be joining me with his usual menu, and @caribe_89 will bring his cumbia sonidera to set the mood for the night — as long as the floor holds up.

One night, two chefs and mucha cumbia.

03/10/26
17:00hrs
La catedral bar
Zürich

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Mexican food starts with Mexican ingredients.

Chile pasilla, ancho, guajillo, arbol, morita, chipotle, tortillas, tostadas, hibiscus, masa, achiote, totomoxtle, totopos, tatemadas, so much of what you’ll taste at Xolo is here thanks to @masamor.ch and @delbarrio.ch

They bring the ingredients, flavours and a little piece of Mexico to Switzerland that allow us to cook the food we believe in.

Without them, Mexican food in Switzerland simply wouldn’t be the same.

They bring us closer to the real flavours of Mexico.
We bring them into our kitchen, with respect, curiosity and a lot of love.

And together, we get to share a little more of Mexico with you.

Mucho amor to Masamor & Del Barrio.

#DelBarrio #MasAmor #XoloZurich #ModernMexican #MexicanFood

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Fresh tortillas, ready for you! 🌮✨

Did you know you can also grab your tortillas here and make your favorite tacos at home? 🏠🌮 Come by, pick up a pack, and bring that authentic taco experience straight to your kitchen.

@masamor.ch

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#lataqueriach #zurichcity #méxicoentuplato
#mexicanfoodlover #suiza

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Que Viva México! 🎶

Thank you for yesterday’s night amigos from @lacatedral.ch, what a way to welcome @sieteleguastequila to Switzerland.

The great company, music and tacos with @masamor.ch will stay forever in our hearts. 🫀

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🇲🇽 ¡Viva México!

La Embajadora de México en Suiza, Cecilia Jaber @cecilia_jaber , encabezó en Berna la Ceremonia del Grito de Independencia, con motivo del 216.º aniversario de la Independencia de México.

Nos acompañaron autoridades suizas, cuerpo diplomático, comunidad mexicana y amigas y amigos de México. Destacó la presencia de François Voeffay Peyro, Subsecretario de Estado para las Américas y el Caribe del Ministerio de Asuntos Exteriores de Suiza, quien compartió emotivas palabras de amistad entre México y Suiza.

Entre música, sabores, colores y tradiciones, México estuvo muy presente en Suiza.

Nuestro agradecimiento a socios y patrocinadores: @swisschammexico @el_maiz_mexicanproducts @tacomexch , @masamor.ch , @delbarrio.ch, @elsol_ag Productos Mexicanos, @elcatrin.geneva , @lataqueria.ch, Grupo FEMSA-Valora, @nespresso , José Cuervo, @entropia22.mezcal @tlako.ch.

Gracias también a @laspalomasberna y @mariachi_los_gavilanes_zurich por compartir con nosotros la música y los bailes tradicionales de México.

¡Viva México! 🇲🇽

#VivaMéxico #16DeSeptiembre #GritoDeIndependencia2026 @sremx

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