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Olympus • Sydney

@olympusdining

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The taverna you dream of finding at the heart of any bustling village @wunderlich.lane
Mon-Fri: 12pm-late
Sat-Sun: 11.30am-late

POSTS STORIES REELS TAGGED

Octopus with capers and the most beautiful lemon sauce, village bread with fava and taramo, dolmades, kokkoretsi (roasted lamb sweetbreads/liver/belly offal dish found across mainland Greece and neighbouring Turkey), grilled sardines of course, slow-roasted lamb shoulder, hand-cut olive oil chips, village salad, and a frozen yoghurt with fig leaf olive oil to finish - a superb balance of creamy and tangy. One of my favourite Sydney meals last year.

This is grand modern taverna eating inside a stunning, sun-splashed, amphitheatre-like dining room. I’d order everything again and will revisit to work through the rest of the menu. A top Greek feast at @olympusdining 🇬🇷

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Gastronomi ve Mutfak Sanatları Bölümü mezunumuz Şef Özge Kalvo, Gourmet Traveller Ödülleri’nde “En İyi Yeni Yetenek” ödülüne layık görüldü! 👏
Gourmet Traveller, Avustralya’nın gastronomi, seyahat ve yaşam tarzı alanındaki en güvenilir yayınlarından biri olarak dünyadaki önemli trendleri takipçilerine sunuyor.💫
🌟 Bu başarı sevgili mezunumuz Özge’nin ustalığının, liderliğinin ve Sidney’de baş aşçısı olduğu Olympus’a her gün kattığı benzersiz dokunuşların gerçek bir yansıması.👏 Kendisini yürekten kutluyor, başarılarının devamını diliyoruz! 🌍👩‍🍳

📌 Our Gastronomy and Culinary Arts graduate, Chef Özge Kalvo, has been awarded “Best New Talent” at the Gourmet Traveller Awards! 👏
Gourmet Traveller is one of Australia’s most trusted authorities on gastronomy, travel, and lifestyle, bringing the latest global trends to its readers. 💫
🌟 This achievement is a true reflection of our dear alumna Özge’s mastery, leadership, and the unique touch she brings every day as the Head Chef of Olympus in Sydney. 👏 We congratulate her and wish her continued success! 🌍👩‍🍳
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#Gastronomi #MutfakSanatları #Gastronomy #CulinaryArts #gastronomibölümü #YeditepeÜniversitesi #YeditepeUniversity #universite #university #Türkiye #istanbul #BilimEşittirYeditepe #ScienceEqualsYeditepe #BaşarıEşittirYeditepe #SuccessEqualsYeditepe #YaratıcılıkEşittirYeditepe #CreativityEqualsYeditepe #YeniHayatınaYeditepedeBaşla

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Notes from The EVE hosts: The best of @olympusdining.

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It’s not even been year since we were discussing uniforms ahead of the opening of @olympusdining, and yet that gorgeous dining room already feels like a Sydney icon.

#worktones
#madegood

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The Boothby Top 50 Drinks of the Year have been announced - here’s 10 absolute stunners. Get a look at the full list at the link, and cast your vote for the People’s Drink of the Year presented by @clubsuntoryoceania . Congrats to everyone!

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Cooked & Eaten

1. Squid & pancetta brochette for @veuveclicquot
2. Working on my tirokafteri
3-4. Wedding mise en place @bertsnewport
5. One of many visits to @olympusdining recently
6-7. Chilli Con Carne at home
8. Delicious calamari ‘ripieni’ @fratelliparadiso

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For those who notice what others pass by, a closer view of the design moments that shape The EVE.

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We imagine a lot of people will see this guide and think: finally. 🫒

What other olive-y dishes deserve a shoutout? This is important work, people. Get involved.

#worktones
#madegood

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NEW on the blog - We hit the streets (and the plates) to find Sydney’s Best Greek Eats.⁠
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From @olympusdining to @gazisydney, @aktisydney, @homer.cronulla and @olympic.meats, we’ve rounded up the dishes worth your time (and appetite).⁠
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5 Videos up on Youtube, and a full article wrap on our blog!⁠
Read the full breakdown on our website — comment GREEK FEAST and we'll send it to you!⁠
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#Greekrestaurants #restaurantreviews #greekeats #bestgreek #sydneygreek #sydneyrestaurants #akti #gazi #homer #olympus #olympicmeats

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Lately 🥰
#food #sydneyeat

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Olympus ~ Sydney’s hottest Greek restaurant

#food #foodie #foodlover #foodies #sydney #sydneyfood #sydneyfoodie #sydneyeats #placestoeat #placestogo #thingstodo #datenight #girlsnight #greek #greekfood

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These are the Good Food Guide’s trailblazers, changemakers and businesses charting a new course for hospitality, and driving it forward. Hit the link in our bio or visit the Good Food app for the full story.⁠
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📸 @dion_georgopoulos, Jennifer Soo, Flavio Brancaleone, Wolter Peeters, James Brickwood, Steven Siewert, supplied

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