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Contributing to the social, cultural, and economic wellbeing of Scotland through the advancement of learning and useful knowledge 💡
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We’re thrilled and honored to welcome Edinburgh photographer @susielowestudio as a guest at How to Write and Publish a Cookbook, our three-day workshop at the Royal Society of Edinburgh.

Susie Lowe has spent more than 20 years photographing food for chefs, authors, brands and publishers. Her cookbooks include projects with The Hebridean Baker Coinneach MacLeod, Scotland’s National Chef Gary Maclean, and Great British Bake Off winner Peter Sawkins. Her clients include Waitrose, Gleneagles, and Diageo.

On Friday 27 November, Susie closes out our workshop with a look behind the lens at the photography that brings a cookbook to life followed by a Q&A with our participants.

Welcome, Susie! 

📍 The Royal Society of Edinburgh, George Street
🗓 25–27 November, with a welcome reception on the evening of 24 November
✍️ Very limited seating
✨ Early bird pricing 

Susie’s community receives 10% off with code SUSIELOWE. Limited to the first five bookings. 

Reserve your seat: https://www.storyfeast.co/masterclass-edinburgh

📸 @susielowestudio
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