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MardiGras Today! 
2017-On the set of @marthaandsnoop Chatting Oysters &
MardiGras! 
The Oyster has always celebrated in the great city of N’Awlins - Martha whipped up a fabulous #Sazerac cocktail before #ShuckinAround making’ PoBoys! - Fried Oyster Sammie 

Pan Fried Oysters are super easy -fresh shucked or from the gallon, just make sure you pat dry the Oysters before dredging and frying - Shuckin’Fry Tip - use a paper bag/Kraft paper to drain excess oil! 
 Check out my recipe - 
@theoystercompanion 

@visitneworleans @swissmar_official 
#MardiGras #Oyster #Shucker @swissmar_official #Nawlins #PoBoy @vh1
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