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Stuart O'Neil

@stuoneil

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Creative Director, family guy, flâneur.

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Ok folks, here’s pt 2 of the Pet Gala 2026 for your enjoyment. @djradicalme was incredible!! 🎧Put your hands up for PG, I love this Gala!! 🎧 Huge thanks to our sponsors @365retailmarkets and Stu Agency @stuoneil !! We had a great time and raised money for this years tutoring in Benin with @threesistersbenin . 🇧🇯 If you’d like to be on the invite list for next year, shoot me a DM! Limited spots available for pups 🐶!!

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Pet Gala pt 1! So much fun we couldn’t fit it into just one reel. So grateful to everyone who came out, dressed up, and raised money for @threesistersbenin !!! Stay tuned for pt 2, for more looks, our fabulous @djradicalme and a glimpse behind the scenes, and behind the bar. Huge thanks to our sponsors @365retailmarkets and Stu Agency @stuoneil 🐶

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Happiest of birthdays to the love of my life, my bfffffffff, the person who makes me laugh, dance, scheme and dream. You’re the most creative person I’ve ever met and we’re just getting started. What a year it’s been, and what a year it shall be. Love you to the moon and back, @stuoneil ! ♥️

And yes, this is a day late but hopefully not a dollar short. If so, I’ll look under the seat in the car for some change.

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We started at World Spa, cooled down at Frijoleros, headed to Chez Ma Tante for happy hour and now getting ready for Rolo’s for dinner. BK in January, you keep things hot even when the temps are 🥶

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Hear me now and believe me later, this Turkey Birria is a game-changer. Thank you @chefrickmartinez for the recipe! You can find it on NYT Cooking (lmk if you hit a paywall, I can gift you the recipe). It’s a delight!!!

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Happy birthday, @a.williamoneil !

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Happy birthday to the most incredible, funny, adventurous, talented, and loving man this world has ever seen. I’m hashtag blessed to be your wife 😍

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Last weekend we had a Vietnamese feast inspired by @andreanguyen88 @hungryhuy and @em_vickypham - all have great recipes!!

On the menu:
Lotus root crisps tossed in Salt&Pepper spice
Crispy Tofu with Tuong Ot (chili sauce)

Chao Tom (grilled shrimp on lemongrass)

Pandan and Calamansi Daquiris feat @detroitcitydistillery Summer Rum

Thit kho tau (Caramel braised pork)
Pickled garlic mustard greens (picked again from my berry bramble, it’s a weed but is tasty and edible)
Green papaya salad
Jasmine rice

Coconut sticky rice with mango and toasted coconut

The recipes are all online, lmk if you want any links. It was such a fun day of cooking, followed by a joyous evening of conversation. Just what we needed ❤️

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Here we go, best bites (and a few sips) April edition 1) Slow-roasted celeriac w/ Café de Paris sauce (Ottolenghi’s) Unreal 2) Butter-Roasted Paneer w/Tomato Curry (NYT) - but I swapped paneer for romanesco and broccoli bc that’s what I had on hand. Made a quick raita too. 3) Solo cocktail night (Stu gone, me bored): mixed Batavia Arrack (rum-ish) + calamansi + a spoon of last year’s “Bachelor’s Jam” (local fruit in rum/sugar, Lebovitz). Bright + floral, garnished w spring blooms from the yard. 4) Turmeric-Black Pepper Chicken w Asparagus (NYT) - easy, flavorful, 10/10 recommend. 5) Pimm’s Cups (Maison Première) Peak garden party vibes. 6) Some Greens are Bigger Than Others - salad name ChatGPT helped me pick. Big, fresh, bold greens. V 90s girl moment. 7) Grissini (101 Cookbooks) Fun! Added dried rosemary from last year but would 2x it next time + more salt bc salt fiend here. 8) Beef Osso Buco + Polenta - beef shanks from Farm Field Table was the inspo. Followed Serious Eats mostly (oven/stovetop instead of slow cooker). Rich + cozy. 9) Whole Roasted Cauliflower w Pistachio Pesto + Baked Feta w Broc/Roasted Lemon (both NYT). Veg on! 10) Lentil soup (NYT) w feta + radish/cuke + still-warm Iraqi bread from Paradise Fruit Market ($1 for 3!) 11) Peruvian meatloaf w/hard boiled eggs inside + salsa criolla (via Eduardo Escobar, TikTok). Bright, bold, rich insane flavor. Served w radicchio/endive/citrus salad to cut the richness. 👩🏻‍🍳There you have it! Lmk if you want links and Bon Appétit! 😍

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"See if you can't leave me an inch from where the zipper (burps) ends, back to my bunghole."

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Obligatory Disney 2025 Trip! 🏰 Too many pictures to fit into one post! 🎆 What a Magical Trip with most of my family!

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