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@tenuguiart

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Where Old Meets New -Bringing Japanese Tradition into everyday life through textile like Tenugui & Noren, craftsmanship, and hands-on experience.

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🍁 UPCOMING TENUGUI POP-UP EVENT! 🍁

NEW YORK BUDDHIST CHURCH
AUTUMN FESTIVAL “AKI MATSURI” 🇯🇵

We’re excited to be joining the Autumn Festival at New York Buddhist Church on Saturday, October 24th!

Come celebrate Japanese culture and enjoy a wonderful day filled with Japanese films, martial arts demonstrations, traditional Japanese dance, and an exciting Taiko performance by Soh Daiko!

Explore delicious handmade snacks and pastries, beautiful Japanese crafts and ceramics, and of course, shop our Tenugui Art collection! ✨

A portion of our sales proceeds will be donated to New York Buddhist Church to support and give back to our wonderful local community. ❤️

We hope to see you at Aki Matsuri! 🍂

📅 Saturday, October 24, 2026
⏰ 10:30 AM – 3:30 PM
📍 New York Buddhist Church
331–332 Riverside Drive, New York, NY
(Between W 105th & W 106th Streets)

Come celebrate autumn with us! 🍁

#TenuguiArt #AkiMatsuri #NYBuddhistChurch #JapaneseCulture #JapaneseFestival NYCEvents NYCPopUp JapaneseArt ShopSmall SupportLocal

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Thank you very much for joining “5th Annual Kanpai! to Sake Day in DC” last Sunday! 🍶

It was AMAZING to celebrate our fifth year with you. I’m so happy you chose to spend your Sunday with us, enjoying time with your friends and hopefully making even more new ones!

This year, to celebrate our fifth anniversary, the calligrapher Kakaku kindly offered to write something for us. It gave me a chance to look back on these five years, and the word I chose was 『酒縁』(shu-en), “sake encounters.”

Everyone who was part of this day and beyond… from our amazing partners and passionate teammates to, of course, YOU... we all connected because of sake. And I know those connections keep growing in places I never even see: making new friends and building communities of your own.

So here’s to looking forward to many more 『酒縁』 .
I’m already looking forward to saying Kanpai with you again next year!

Kanpai!
Reiko

🎥 @just_press_play08
📷 @it.is.aud

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Clips from tabling at World Sake Day with @bin.bin.sake! Thanks everyone for coming by and supporting all the local businesses like ourselves. Keep posted for more events and markets!

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Our Fall Noren now hangs gently at our door, marking the turning of the season and the arrival of autumn.

With the Harvest Moon rising and the first hints of fall in the air, our menu follows nature’s rhythm, inviting you to pause, gather, and savor the season with us.

Noren by @tenuguiart
Photo by @naokotakagi999
• • • Book through @exploretock or @opentable. Reservations only, Wednesdays through Thursdays at 6:30PM, and two seatings on Fridays, Saturdays & Sundays at 5:30PM and 8:15PM. • • •
#tsukiminyc #kaiseki #nycfinedining #modernjapanese #michelinstar

We look forward to welcoming you beneath the autumn moon.

🌕 📷 by Papa Lin (Karen’s dad) in Cypress, CA on September 25th, 2026, 十五夜, with his Canon SX70

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10/1 Party next Thursday! You know the vibe~ wild variety of sake, Japanese craft vendors, and great music 🎶 🍶 🎟️ Link in Bio

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You’ve eaten at Ippudo East Village... but have you ever looked closely at our walls? 🍜✨

When we opened our NYC flagship in 2008, every single structural element was built with intentional Japanese craftsmanship (Shokunin):

🖤 The Washi Wall: Individual textured Washi papers hand-painted on-site using traditional Sumi ink. The contrasting patterns represent our diverse team coming together as one.

🎋 The Bamboo Installation: Designed around the Five Elements (Wood, Fire, Earth, Metal, Water)—expressing resilience, natural growth, and fire.

Next time you join us for a bowl of Akamaru, take a moment to look around—there’s a story in every corner.

📍 Ippudo NY | 65 4th Ave, East Village, NYC

#IppudoNY #EastVillageEats #NYCRamen #JapaneseCraftsmanship #NYCDesign HakataRamen NYCFoodie FoodieNYC JapaneseCulture RamenLover

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Tomorrow!
Monday September 7, 2026
HIBINO day by day at ADS Market @ads_warehouse_newburgh
105 Ann Street, Newburgh New York 12550
11:30am - 5pm

Tomorrow, we are holding HIBINO EVERYDAY, serving HIBINO onigiri box for the lunch time, and introducing Japanese everyday essentials with
Ruri @tenuguiart and Kanae @kasebyen, for the tea time, with Yukie @yukieschmitz

🍙 LUNCH TIME — 11:30am–2:30pm

Ruri @tenuguiart will show us different ways to use tenugui in everyday life.

Kanae @kasebyen will introduce their dashi shoyu and ginger ale share simple ways to use it in everyday cooking.

Tenugui and dashi , ginger ale will be available to shop throughout the day, 11:30am–5:00pm.

🍵 TEA TIME — 2:30pm–5:00pm
Matcha with Wagashi — $12

For tea time, Yukie @yukieschmitz will hold a little matcha tea ceremony, serving matcha with Japanese wagashi sweets that HIBINO brought back from Japan.

〜Lunch Menu〜
⚫︎Onigiri Box (4) $16, (6) $22, (8) $28
Assorted of 4, 6 or 8 Onigiri(rice balls) of Omakase or your choice. Ajitamago and pickles on the side.
*gluten free marinated egg available.

🍙Single Onigiri $4, Inari/ Nikumaki $3

Onigiri Menu
🐟Grilled salted salmon shio koji, white rice(gf)
🐟Tuna mayonnaise yuzu kosho(yuzu black pepper), white rice(gf)
🐟Ume saba, fresh mackerel cooked with umeboshi, white rice(gf)
🐟Kamaage Shirasu genmai, bolile baby anchovy and green shiso, wakame, brown rice(gf)
🌸Umeboshi(salted plum), green shiso, black and white rice(gf)
🌸Kinoko gohan, shiitake, shimeji and enoki mushrooms cooked in rice and kombu dashi(gf)
🌸Nasu miso, sautéed Japanese eggplant either miso ginger sauce, white rice(gf)
🌸Kinpira gobo, braised burdock root and carrot, white rice(gf)
🌸Sesame ball, black and white rice ball covered with roasted sesame, miso walnut(gf)
🌸Inari sushi. Fried tofu pocket cooked in sweet tamari sauce. Vinegar rice. (gf)
🐖Nikumaki, nigiri rice wrapped with pork belly, ginger teriyaki sauce(gf)

🥣Miso Soup - $3
Napa cabbage moyashi bean sprout, fried tofu, using hana-katsuo bonito flakes and kombu dash with organic miso. (gf)

Side:
Spinach goma ae(tahini paste and dashi) -$3

Please come join us tomorrow 🍙🎐🍵🫚👘

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HIBINO EVERYDAY #01

Next Monday!
September 7, 2026

Please come join us for HIBINO EVERYDAY, our new series introducing simple ways to use and enjoy Japanese everyday essentials.

We’ll be serving HIBINO Onigiri Boxes and welcoming our friends Ruri from @tenuguiart, Kanae from Kase with dashi shoyu and ginger ale @kasebyen and Yukie @yukieschmitz serving matcha tea and Japanese wagashi sweets.

They’ll be sharing and selling their products, with small demonstrations on how to use and enjoy them in everyday life.

Tenugui ・ Tea & Wagashi ・ Dashi & Ginger Ale ・ Onigiri

Come eat, taste, learn, and shop with us☺️

September 7, 2026
HIBINO day by day at ADS Market @ads_warehouse_newburgh
105 Ann Street, Newburgh, NY 12550

Onigiri lunch: 11:30am - 2:30pm
Tenugui and Dashi shoyu demonstrations: 11:30am-
Japanese tea time: 2:30pm - 5:00pm

#hibinoeveryday #hibinodaybyday #japaneseculture #onigiri tenugui matcha wagashi newburghny hudsonvalley

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Before your bowl of authentic Hakata-style ramen hits the table, there’s one non-negotiable starter 🍤✨

In 2008, we opened our doors in the East Village as the first-ever IPPUDO in New York City. Over 18 years later, our East Village flagship is still perfecting every single detail on the menu.

Case in point: our classic Shrimp Bun just got a house-made upgrade. We’re pairing golden jumbo shrimp tempura with a fresh, house-made tartar sauce, tucked inside a pillow-soft steamed bao with crisp lettuce.

It’s the ultimate crunch contrast to a rich, simmering bowl of Tonkotsu—and an absolute must-have for lunch or dinner in Manhattan NYC.

Reservations are encouraged but walk-ins are always welcome, or place a pickup/delivery order via the link in our bio 🥢

📍 Flagship: East Village (65 4th Ave)
📍 Midtown: 5th Ave (24 W 46th St)

#Ippudo #IppudoNY #EastVillageNYC #ManhattanEats #NYCRamen HakataRamen TonkotsuRamen NYCFoodGuide HirataBao NYCRestaurants JapaneseFoodNYC NYCLunch NYCDinner NYCFixtures

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This past June, I brought together 14 of my clients, each representing years of commitment to Horimono with the work we’ve created together.

Some began with a sleeve and progressed into a bodysuit. Others approached their bodysuit from a full-body-outline before shading & color. While others completed the backpiece with no current goal to continue. Each tattoo was built to fit that person physically, compositionally, and spiritually.

Seeing these works together reveals something difficult to communicate through a single tattoo: Horimono is not simply a large tattoo, it’s a concise suit of talismans and ornaments, intended to become part of the person wearing it.

The shoot was a success, but what stayed with me most was something I hadn’t anticipated.

I watched people who had never met share stories and relate through something they had spent years investing themselves in. It made me realize there is an aspect of Horimono I have probably neglected: community.

I don’t mean “community” only in its modern, internet-era interpretation. Historically, Horimono has brought people together through the shared experience of wearing it. Groups like Edo-Chōyūkai have existed for well over a century, creating community across generations, lineages, and the work of many Horishi.

Over the years, I have become the common connection between many of the people I tattoo. If pictured as a wheel, I have been the hub, with my clients connected to me like spokes. Until this shoot, many had never met.

I hope this gathering is a step toward expanding those connections beyond me and my private studio, allowing a community of people with Horimono to develop here in Atlanta, outside of the internet.

The purpose was to document these works and recognize the people committed to wearing them. I came away realizing that bringing them together may have been just as important.

I’m grateful to everyone who took part and hope to do it again in the future.

More to come.

— Proph Bundy
Atlanta Horimono

Special thanks to @brayvhouse media for shooting and editing this. As well as @tenuguiart for graciously providing the Fundoshi.
#horimono #irezumi #fundoshi #AtlantaHorim

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What goes into our blind senior rescue’s bowl?

✨ the base: homemade, balanced recipes from @foreverdogbook (currently Brazilian stew!)

✨ the supplements: age appropriate coverage from @nativepet | 🏷️ THEPEACHTREE

✨ the extras: extra digestive support from @furrytales.pet | 🏷️ SYLVIE

✨ the texture: joint, skin, fur freeze dried goodness from @shopkumaru | 🏷️ SYLVIE15

✨ the fresh: digestive aids from the garden 🪏

✨ the bowl: soft for her teeth yet challenging for our street girl who needs a little slowness from @spacepetstudio

✨ the bib: lovely, reversible tenugui from @tenuguiart

Enjoy 😋

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Bin Bin is throwing a party! Sunday 12-4pm. Japanese crafts, cool art, cat merch, cute snacks, fun tunes, and free sake tasting with different bottles every hour. Please come 🥹 Kanpaaaiii

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