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The Staple Store

@thestaplestore

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📔COOKBOOK 01 Out now!
🍎Good-food by Naturopath B.Hsc @catie_gett
🍽️Recipes for real life
🔒Revealing once-secret recipes to champion food security

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Giving Day was incredible! Thanks to your generosity, we raised enough to provide more than 1 million meals for people across Australia doing it tough 🙌🏻

From all of us at SecondBite, thank you to everyone who donated and supported Giving Day, including our generous matched giving partners, The Eric and Elizabeth Gross Foundation, Mondelez, PonyUp for Good, Abercrombys, and Rowly and Judy Paterson, Handbury Foundation.

Thanks to your kindness, we can continue our vital work of rescuing and sharing food with almost 900 charity partners across Australia, helping provide meals for people who need them most. We’re so grateful! ❤️

#SecondBiteGivingDay #WorldFoodDay #GivingDay

@mondelez_international
@ponyupforgood
@abercrombys_

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What does food insecurity look like in Australia today? It’s affecting more families, single parents and working Australians than ever before.

This morning on @abcnews_au Breakfast, SecondBite CEO Daniel Moorfield and our ambassador Catie Gett spoke about this, the growing pressure on frontline food-relief agencies and why more support is needed.

Our latest survey of 405 charity partners found that 94% are seeing rising demand for food relief, with 2 in 3 charities having to turn people away.

💚 SecondBite Giving Day is on 15 October. Help us reach our goal of providing 800,000 meals for people doing it tough.

All donations from now until this Thursday will be doubled, up to $100,000.

👉 Donate early at appeal.secondbite.org (link in bio)

#GivingDay #WorldFoodDay #foodinsecurity

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Healthy eating only works if it works in real life.

Busy mornings. School lunches. Work. Kids. Budgets. Exhaustion. And those nights when getting anything on the table feels like a win.

For health food and lifestyle expert @catie_gett, good food isn’t about perfection. It’s about making wholefoods doable, affordable and realistic, without adding another layer of pressure to already busy lives.

Because wellness shouldn’t make you feel like you’re failing. And a healthy meal doesn’t have to be a perfect one.

Swipe right → for Catie’s refreshingly realistic approach to food, family and anti-performative wellness.

Want to read the full feature?

Comment “Staple” and we’ll send it straight to you. 💗

@thestaplestore

#HereThereEverywhere #HTECommunity #HTE #APlaceToBelong #Thestaplestore

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Welcome to Episode 5 of Sandwich Club - Fashion, friends and very good sandwiches for the creatively hungry 🥪 On this episode @catie_gett founder of @thestaplestore shares her seriously delicious Chicken with Cabbage and Yogurt-aise Sando. As a naturopath, Catie, understands that delicious and nutritious food is key to health. Her incredible cookbook The Staple Store Cookbook is a must! Enjoy all the deliciousness on offer and make sure to head to our journal for the full recipe!

Rad photos by @jess___food ♥️

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We’re thrilled to welcome Catie Gett, naturopath and founder of The Staple Store, as a SecondBite Ambassador 🙌🏻

Catie brings a rare combination of lived experience, deep knowledge of food and nutrition, and a genuine belief that everyone deserves access to good food.

Having experienced financial struggles, Catie knows what it means to make limited food and money stretch in a single parent household. She credits her knowledge of food and nutrition with helping keep herself and her daughter fed and well during this time.

And it’s an experience that has shaped her work and led her to focus on sharing that knowledge with everyone.

Catie is guided by a simple philosophy: good food can be nutritious, accessible and simple. It’s something that truly aligns with our work at SecondBite, rescuing and growing fresh food and getting it to people who need it most.

As an Ambassador, Catie will help us share the stories behind that work, tackle stigma around food insecurity and offer practical ideas to help people make nutritious food go further.

We’re so excited to have her voice, knowledge and energy in the SecondBite team.

Welcome, Catie. ❤️

@catie_gett
@thestaplestore

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In this excerpt from @thestaplestore Cookbook Vol. 01, @catie_gett shares a fast-track technique designed for an easy weeknight win.⁠
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Flash-cooked then rested in a vibrant glaze, this fuss-free idea works just as well with all manner of proteins, making it a handy template for quickfire meals.⁠
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Hit the link in our bio or visit the Good Food app for the recipe. ⁠
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📸 @jana_langhorst⁠
Edited extract from The Staple Store Cookbook Volume 01 by Catie Gett. Published by The Staple Store. RRP $44.

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We’re thrilled to be hosting an event @collingwoodchildrensfarm focused on Helping little ones discover the joy of nutritious food.

Proudly supported by Westpac the event will festive a range of activities and special guests including @catie_gett and @physiokelly.

Swipe left to learn more.
#littlefoodies #wholefoods #eattherainbow

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Byron loves comments! Every comment liked ‘by author’, means I added it to his binder ❤️ Cada comentario que le ha dado «me gusta» significa que lo he añadido a su librito ❤️ Todo comentário curtido pelo autor significa que eu o adicionei à pasta dele ❤️ #smithmagenissyndrome #disabilityawareness #disabilitypride #disability #mybrother

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When @catie_gett and I first started working together on her cookbook, The Staple Store Cookbook Vol 1, The Moment with @myfwarhurst was right up there on the bucket list. So to hear this conversation out in the world today is a very lovely full-circle moment.

But more than that, I highly recommend listening to this one. It matters. Perhaps more now than ever.

At the heart of Catie’s work is something incredibly simple: helping people cook good food with what they have.

No judgement. No performative wellness. No pretending everyone has the money, time, energy or beautifully stocked pantry to eat the way we’re constantly told we should.

Catie has been doing this work for years, through @thestaplestore and now through this cookbook. And the more I’ve come to understand what sits behind it, the more I think there is something incredibly pure and noble about the project. Meet people where they are. Show them what they can do with what they have. Help them feed themselves and the people they love.

One in three single-parent households lives below the poverty line, and 74% of them are women-led. Catie was once one of them.

There’s a moment in the conversation where she talks about that period of her life and says: “I didn’t feel it because I can cook… imagine living off this and you can’t cook.”

Oof.

Because cooking well when you have very little isn’t a wellness trend or a nice lifestyle skill. It can be the difference between getting by and not. And the simple act of giving people the knowledge and confidence to make something nourishing and delicious from whatever they have available feels like one of the most honest and worthwhile things you can do.

As Catie says, everyone deserves good food. It is one of the building blocks of how we exist.

A bucket-list interview, yes. But much more importantly, a conversation worth hearing.

Highly recommend this one. ❤️❤️❤️

Thanks to @myfwarhurst and her for sharing Catie’s work.

You can order a copy of Catie’s book by heading to the link in her bio at @thestaplestore

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Catie Gett @thestaplestore is a naturopath who is deeply passionate about food and people and believes that good, nutritious food should be accessible to all. And she’s actually doing something about it! We had such a heartfelt and beautiful chat on this week’s The Moment podcast where Catie reflected on how living below the poverty line as a single mum led her to create The Staple Store Cookbook - a book chock full of recipes that are “good, simple and clever”, designed for those who don’t have the money, time or fancy equipment to spare. Hear the full convo wherever you watch/listen to your podcasts ❤️

The Staple Store Cookbook Vol 1 is available at thestaplestore.com.au

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Byron loves comments! Every comment liked ‘by author’, means I added it to his binder ❤️ Cada comentario que le ha dado «me gusta» significa que lo he añadido a su librito ❤️ Todo comentário curtido pelo autor significa que eu o adicionei à pasta dele ❤️ #smithmagenissyndrome #disabilityawareness #disabilitypride #disability #mybrother

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Audrey & Alfie invite you and your little ones to join us at the Collingwood Children’s Farm for a fun-filled afternoon exploring food, creativity and family-friendly activities designed to help little ones discover the joy of nutritious food.
📅 Friday 4 September 🕚 11am–2pm 📍 Collingwood Children’s Farm
We’ll be celebrating the launch of our new Rainbow Purée Range, alongside other new meals and snacks.

And from 11.30am–12.30pm, we’re delighted to be joined by Catie Gett, author of The Staple Store Cookbook, for a book signing and a conversation about her philosophy for simple, nourishing family meals.

Come along, meet the team, get creative and enjoy an afternoon all about making food a positive part of growing up.

For more information and to register your interest for event updates, scan the QR code or visit: Public - Rainbow Puree Launch Event – Audrey & Alfie

#littlefoodies #buildingpositiverelationshipswithfood #wholefoods #collingwoodchildrensfarm

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