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C for Claire presents ‘OPA!’ with Slurp Wine Club

For one night only, Claire joins us in the Kitchen at Lane’s Edge for a family style Greek feast, with Dillon from SLURP taking over the wines.

The table begins with whipped feta and charred flatbread alongside crispy whitebait with garlic yoghurt, followed by grilled lamb chops with salsa verde, crispy lamb-fat potatoes with lemon, and a fresh iceberg, dill and parsley salad. To finish: warm loukoumades with honey and hazelnuts.

The set menu is $65 per person, with an optional selection of three matched wines curated by Dillon for an additional $35. Due to the nature of this event we won’t be able to accommodate any dietary changes.

Soundtracking the feast will be Darudebouy, Tim Groves and Fingers at Work.

Bookings are staggered between 3pm and 8pm, with only 60 places available.

SLURP will also be taking over the full Lane’s Edge wine list throughout the day. Expect some big hitters from the legends at Defialy, Aristotelis Ke Anthoula, Trutta and Werkstatt.

One night. One big Greek feast. OPA!
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