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US Tapas Week 2026

@ustapasweek

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🫒 A Celebration of Spain in the United States
🗓️ June 13-21, 2026
✈️ Celebrate #WorldTapasDay and win a trip to Spain!
⬇️ How to enter

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Alcachofas a la Plancha 🌿🇪🇸

Another one of our special World Cup tapas, crafted to bring the authentic flavors of Spain to Manhattan.

Perfectly grilled, simple, elegant, and packed with flavor—just the way we love them.

And don’t forget, we’re proud participants of the US Tapas Week! Join us and discover why Spanish tapas are meant to be shared.

⚽ World Cup 2026
🍷 Spanish wines & cocktails
🥘 Authentic Galician cuisine

#USTapasWeek #WorldCup2026 #SpanishRestaurantNYC #TapasNYC #GalicianRestaurant ManhattanRestaurants SpanishFoodNYC NYCFoodie TomiñoTaberna EatSpanishNYC

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Drop by tonight for a taste of Andalucia - We’re celebrating US Tapas Week with samples from @vermutlustau and Spanish olives. Lustau’s vermut is produced with sherry as the base, giving it depth, texture, an almond-like nuttiness complimenting the herbs, and more. Our team discovered during travels that many of the “vermut” in Spain are so delicious it can be sipped on its own, or over a couple rocks, and even better over a couple Sevillana or Gordal olives! Drop by 5:30 til 9 to experience it for yourself.. Asking “what is a tapa” ? Check out @ustapasweek

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De Tapeo before Spain's debut in the World Cup. La hora del vermut! 🇪🇸🍽🏆

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In all reality we celebrate it daily

#tapas #tapasespañolas #worldtapasday #ustapasweek

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US Tapas Week is back again, June 13 – 21, and I’m here at @despananyc — $20 for the chorizo & octopus skewer, gazpacho, and ensaladilla w/ bonito tuna👌

FYI they also have a TV screen showing the World Cup ⚽️

Check out @ustapasweek for a list of participating restaurants including ones that are in the @michelinguide and for a chance to WIN a trip to Spain 🇪🇸

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We’ve been a little obsessed with Tomiño Taberna Gallega, so forgive us for gushing, this is the kind of place you walk into and immediately exhale.

It’s a little piece of Galicia tucked into SoHo. Time goes soft in there. One minute you’re on a loud Manhattan block, the next you’re somewhere on Spain’s Atlantic coast, where nobody’s rushing you and the whole point of dinner is to stay a while. Octopus that’s been treated with respect. Padrón peppers, some sweet, one that’ll get you. A glass of albariño poured slow, and a conversation that runs longer than you planned.

So we couldn’t be happier to say: Tomiño is our first partner on Reserve.

It’s also a great week to go. Tomiño is taking part in US Tapas Week (June 13–21), when the whole city leans into Spanish food and wine, and World Tapas Day lands right in the middle, on the 18th.

Snag the table that’s usually impossible at reserve.ag (link in bio), or come during off-peak hours and we’ll actually pay you in cash-back for the flexibility.

Pull up a chair. Welcome to your table, @tominonyc 🙌🏽

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We’ve been a little obsessed with Tomiño Taberna Gallega, so forgive us for gushing, this is the kind of place you walk into and immediately exhale.

It’s a little piece of Galicia tucked into SoHo. Time goes soft in there. One minute you’re on a loud Manhattan block, the next you’re somewhere on Spain’s Atlantic coast, where nobody’s rushing you and the whole point of dinner is to stay a while. Octopus that’s been treated with respect. Padrón peppers, some sweet, one that’ll get you. A glass of albariño poured slow, and a conversation that runs longer than you planned.

So we couldn’t be happier to say: Tomiño is our first partner on Reserve.

It’s also a great week to go. Tomiño is taking part in US Tapas Week (June 13–21), when the whole city leans into Spanish food and wine, and World Tapas Day lands right in the middle, on the 18th.

Snag the table that’s usually impossible at reserve.ag (link in bio), or come during off-peak hours and we’ll actually pay you in cash-back for the flexibility.

Pull up a chair. Welcome to your table, @tominonyc 🙌🏽

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We’ve been a little obsessed with Tomiño Taberna Gallega, so forgive us for gushing, this is the kind of place you walk into and immediately exhale.

It’s a little piece of Galicia tucked into SoHo. Time goes soft in there. One minute you’re on a loud Manhattan block, the next you’re somewhere on Spain’s Atlantic coast, where nobody’s rushing you and the whole point of dinner is to stay a while. Octopus that’s been treated with respect. Padrón peppers, some sweet, one that’ll get you. A glass of albariño poured slow, and a conversation that runs longer than you planned.

So we couldn’t be happier to say: Tomiño is our first partner on Reserve.

It’s also a great week to go. Tomiño is taking part in US Tapas Week (June 13–21), when the whole city leans into Spanish food and wine, and World Tapas Day lands right in the middle, on the 18th.

Snag the table that’s usually impossible at reserve.ag (link in bio), or come during off-peak hours and we’ll actually pay you in cash-back for the flexibility.

Pull up a chair. Welcome to your table, @tominonyc 🙌🏽

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Introducing our Pintxo De Pulpo.
Crafted exclusively by Chef @_richardtirado for @ustapasweek , this dish is deeply rooted in Spanish heritage. It beautifully merges two iconic classics: northern Basque Pintxos and Madrid-style patatas bravas. Searing octopus on the plancha is the gold standard of Spanish seafood preparation.
@carlota_nyc
#tapas #les #food #nyc

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Summer in Spain vibes.. in New York at @carlota_nyc Vermuteria & Tapas Bar, sister restaurant to @barbellynyc🍸✨🫒 Needless to say the cocktails here were fantastic!

June 14-22 is @ustapasweek 🎉 there are tapa specials throughout participating venues! Discover Spanish tapas in NYC 🇪🇸

Must try tapas:
✅ Croquetas de bacalao — @ustapasweek special, salted cod, bechamel, yuzu aioli & trout roe👌
✅ Croquetas de pato — duck confit, parsnip purée & guindilla pepper
✅ Spanish tortilla — Spanish omelet w/ organic eggs, confit potatoes, onion, and chistorra sausage
✅ Txuleton — 6oz dry aged NY strip steak, served w/ peppercorn sauce, french fries & pimentos de padrón

#USTapasWeek #WorldTapasDay #TastingSpain #TheTapaSaysItAll #DMT25 #LaTapaLoDiceTodo #VisitSpain @spain

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Which tapa will it be 😎✍️

Happy World Tapas Day! Celebrate all week with us with #ustapasweek - we will be serving up a special menu 💃

#worldtapasday #ustapasweek #tastingspain #thetapasaysitall #dmt25 #latapalodicetodo #visitspain

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The only thing better than restaurant week is @ustapasweek ❤️🫶✨ start off US tapas week right by dining at one of the best Spanish restaurants in New York City, aka @tominonyc 🔥 this restaurant serves Galician specialties, with their menu including octopus, scallops, and croquettes 😀 they have an exclusive menu for US tapas week, with $15 for croquettes AND an @estrellagalicia beer , and $24 for amazing scallops paired with an albariño wine 🤍 if there’s one Spanish restaurant that you have to try in the city, it’s definitely this one ‼️

#nyceeeeeats #nyceatstagram #nycphotography #nycrestaurants #nycfoodgals #nycfoodie #nycgo #nyctravelguide #nyctravel #nycthingstodo #USTapasWeek #WorldTapasDay #TastingSpain #TheTapaSaysItAll #DMT25 #LaTapaLoDiceTodo #VisitSpain

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