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Dundee’s original tapas bar reimagined. Slow lunches, candlelit diners, late night drinks and immersive events
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VELVET TIDE | NEW LAUNCH | INVITE 

Velvet Tide is a new restaurant in Broughty Ferry, located in the old Sol y Sombre.

We headed to their launch event to try some of their fabulous cocktails and new menu items. 

⭐ Lobster in a Herb Butter
⭐ Hake, Nduja and Butter Beans
⭐ White Crab Crumpets
⭐ Slow Cooked Beef Tacos
⭐ Scallops, Apple Puree and Crisp Pancetta
⭐ Milkbread with Bone Marrow Butter
⭐ White Chocolate Tart Taster
⭐ Chocolate Brownie Taster

First up was their milk bread, which was out of this world! Served with bone marrow butter, trust me when I say it’s a must try. 

Then beautifully sweet and soft lobster in a herb butter. My dish of the day was the Hake with an nduja sauce with butter beans, this sauce was incredible, and dipping that milk bread in to soak it all up was unreal.

Next up, we had white crab served on a wee crumpet with mixed-coloured tomatoes. Then fall apart slow cooked beef tacos with pickled pink onion and jalapenos, delicious!

Their scallops are huge, served with apple puree and crispy pancetta. I’d have liked the scalloped a little more caramelised, but still a great dish.

We also got some little tasters of desserts, including this fantastic white chocolate tart encased in a wonderful pastry, and this gooey chocolate brownie taster, topped with fresh raspberry, a winning combo. 

And I love what they’ve done with interiors, truly making this their own.

📌  @velvettidedundee | Velvet Tide, 27 Gray St, Broughty Ferry 

#dundee #dundeefoodie #broughtyferry #dundeecity #dundeerestaurant taken in Broughty Ferry by @velvettidedundee
21
4 months ago
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Last night I was invited along to @solysombratapasbar.dundee new rebrand! The Cailleach will be mixing Scottish and Irish food and if last night was anything to go by it’s going to be amazing! 

@the_mrs_f_ thank you for inviting me. As always your hospitality is unmatched. I had the most amazing evening making new friends, eating yummy food, watching a magician, meeting local inspirational women and having a wee boogie to @djbillymorris 

The Cailleach coming soon! 🏴󠁧󠁢󠁳󠁣󠁴󠁿 

#foodie #foodofinsta #broughtyferry taken in Broughty Ferry, Dundee City, United Kingdom by @velvettidedundee
10
7 months ago
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 by @velvettidedundee
0
4 months ago
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Tomorrow and next  Saturday we have the amazing Finding Kemback back with us - fiddles, trad music and all the vibes 

Downstairs in the bar no need to book just pop in for great music and drinks! by @velvettidedundee
0
3 days ago
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Tapas Tuesday is coming and She has brought some amaizng desserts courtesy of Max and Theo, some really cool new whisky’s selected by Kevin and all the smiles from Geo. 

25% off all small plates all day…. 

Also can we just say thank you for beautiful Monday we had - the vibes were immaculate.  It’s just lovely having so many beautiful kind souls with us . by @velvettidedundee
0
7 days ago
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Lunch is back! 
You asked so we thought best to listen! 
Lunch is back 7 days a week and we have a new lunch menu coming. 

The first item on that list is 
Chorizo, Black pudding 
Company Bakery milk Loaf 
Fried soft fried egg 
It’s amazing , it’s filling and it’s perfect for lunch! 

Click the link to book. by @velvettidedundee
1
8 days ago
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No one’s gonna know you said you were only ordering 3 dishes…well maybe when the 10th hits the table 🙈

Come join us, grab your favourites, try something new and see how many dishes you accidentally end up ordering! by @velvettidedundee
0
10 days ago
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It’s Thursday which means it’s nearly “Fizz Friday” . Rennetta plate of goodies with a bottle of Prosecco for £20. 
The perfect way to relax , catch-up and enjoy Friday  night. 
Every Friday this month. Walk-in welcome we don’t take bookings for Fizz Friday unless there are 8 or more (just call) 
Enjoy ☺️ 

As ever the plate is designed for two but you can share it with more or eat it all yourself. One Plate per bottle on the first order only. by @velvettidedundee
0
11 days ago
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It’s Monday, it’s Sunny and Ethan and Sophie would love to see you! We are open from 4pm and have a fantastic deal for you. 

3 Small plates
2 glasses of house wine (150ml) 
1 dessert  trio 
All for £35 enough to share or if you prefer keep it all for you! 

Every Monday in October ❤️
Walks-in welcome or if your an organised human feel free to book….. by @velvettidedundee
0
14 days ago
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You know it’s Sunday when the Roast is ready to go….. by @velvettidedundee
2
15 days ago
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JOIN THE VELVET TIDE TEAM ✨

We’re excited to welcome talented Chefs and Kitchen Porters to our team! If you take pride in your work, enjoy a lively kitchen environment and love being part of a supportive team, we’d love to hear from you.

CHEFS

Bring your passion for great food and cooking from scratch to Velvet Tide. You’ll need a minimum of 3 years’ experience, a strong commitment to quality and the confidence to thrive during a busy service.

A positive outlook and calm temperament are essential. We’re looking for chefs who communicate respectfully, support their colleagues and stay composed under pressure while helping create a brilliant kitchen atmosphere.

KITCHEN PORTERS

We’re looking for reliable, hardworking people who take pride in keeping the kitchen clean, organised and running smoothly. Your energy and teamwork will play an important part in helping the whole team deliver a great service.

A positive attitude, strong work ethic and willingness to get stuck in are essential for both roles.

Ready to join us? Send us a message with your experience, availability and the role you’re applying for.

Know someone who would be a great fit? Tag them below or share this post! by @velvettidedundee
0
16 days ago
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Hello hello this gorgeous Thursday evening we have “Finding Kemback” in the bar along with some rare and beautiful whisky. 

Some would say Thursday is the new Friday… come enjoy a wee dram and tune. by @velvettidedundee
0
25 days ago
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