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The finishing touches before SIAL Paris.. 👀

Tomorrow, we bring the Frites Atelier experience to the exhibition floor, serving the Best Frites in the World from our very own Atelier.

📍 Delicatessen Hall 4A · Stand J037
17–21 October

We look forward to welcoming you in Paris.

#FritesAtelier #SIALParis taken in SIAL Paris by @fritesatelier
12
3 days ago
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Next stop: Paris. 🇫🇷

In 9 days, we’re taking Frites Atelier to SIAL Paris, one of the world’s biggest food trade fair. A full Atelier on the exhibition floor, with Sergio Herman live in action on the stand.

A big moment for us, and we can’t wait to show the world what the best Frites in the world are all about. 

📍 SIAL Paris · Hall 4A, Stand J037
🗓 17–21 October taken in SIAL Paris by @fritesatelier
5
11 days ago
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From the first piece to the final detail.

A behind-the-scenes look at the making of the Frites Atelier exhibition stand for SIAL Paris 2026. taken in Dehullu Projekt by @fritesatelier
3
25 days ago
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Frites Atelier Amsterdam in every detail. by @fritesatelier
1
a month ago
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The seasoning of our Frites starts with something unexpected: dried samphire, from the Zeeland coast in the Netherlands. Mixed with sea salt, it’s the extra layer of flavour behind every batch of our Frites 🧂 by @fritesatelier
29
a month ago
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A perfect pour of bubbles 🍾 by @fritesatelier
0
a month ago
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Good Frites. Good beer. Even better company. by @fritesatelier
5
a month ago
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One of our newest menu items: the Crispy Bacon Tonkatsu, now served in porcelain by @fritesatelier
15
2 months ago
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Sydney, Frites Atelier is officially down under!

Four days. One pop-up. Darling Square.

From 17–23 August we brought Frites Atelier to Australia for the very first time, and the response said it all: Sydney has an appetite for Frites done properly.

To everyone who queued, tasted and told their friends: thank you. This is just the beginning. taken in Darling Square • Sydney by @fritesatelier
54
2 months ago
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Ten years ago, we set out to perfect the Frites. Today, we’re perfecting the way they’re served.

Introducing The Elevated Serve: Frites served in porcelain, with a silver fork and silver tray, all branded with the Frites Atelier logo. Launching today at our Ateliers in Belgium.

To celebrate the launch of The Elevated Serve and our 10th anniversary year, we’ve added Sergio’s Perfect Serve to the menu: Frites, two homemade sauces of your choice, and a glass of Sergio’s Champagne.

Ten years of perfecting Frites. Now, it’s time to raise a glass to the next ten 🥂 

Video credits: @studiobrug taken in Frites Atelier by @fritesatelier
133
2 months ago
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NEW on the menu: Crispy Bacon Tonkatsu 

Crispy Frites, tonkatsu-glazed pork belly, cheese spread, sriracha mayo, furikake, crispy chili oil & lime zest. Our take on Japanese comfort, available now. by @fritesatelier
11
3 months ago
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Last call for our Classic Hotdog 🌭

This is your final weekend to grab it at our Belgium & Roosendaal locations, because Monday, two brand new menu items drop 👀 by @fritesatelier
0
3 months ago
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