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Hatchet Hall

@hatchethall

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A neighborhood restaurant & bar influenced by Southern flavors & seasonal, local ingredients.
Sibling to @si.monla @townhousevenice @menottis

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2024 Kühlbar chilled red by Christina Netzl.

organically farmed and hand harvested with notes of juicy red cherry and raspberry. taken in Hatchet Hall by @hatchethall

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3 days ago

sage sausage

heritage pork shoulder sausage, red wine braised cabbage, and smoked bacon mashed potatoes taken in Hatchet Hall by @hatchethall

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6 days ago

grilled calamari now on the menu

Brentwood corn and bean succotash, bacon, pickled lipstick peppers, and serrano aioli. taken in Hatchet Hall by @hatchethall

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13 days ago

cool down this weekend with a scoop of our house-made ice cream.

ask for today's flavors. by @hatchethall

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17 days ago

plenty of places to entertain.

from dinners to full buyouts, we would love to host you. please reach out to events@lamryan.com to learn more. taken in Hatchet Hall by @hatchethall

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19 days ago

first day of autumn.

cozy days are coming and we’ll be bringing new dishes onto the menu throughout the season. taken in Hatchet Hall by @hatchethall

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21 days ago

weekend brunch

Saturday & Sunday
10 am to 2 pm by @hatchethall

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24 days ago

sliced heirloom tomatoes, at their peak taken in Hatchet Hall by @hatchethall

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a month ago

grilled ocean trout now on the menu

Southern style potato salad, meyer lemon, brown butter taken in Hatchet Hall by @hatchethall

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a month ago

open as usual today for the holiday

dinner service
5 pm - 10 pm

burger night at OMB
6 pm - 10 pm taken in Hatchet Hall by @hatchethall

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a month ago

a cocktail for the long weekend

The Jackalope, our take on a Mai Tai.

Caribbean rums, apple brandy, chai, hazelnut orgeat, amontillado, carrot, strawberry, lime taken in Hatchet Hall by @hatchethall

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a month ago

Peads & Barnetts pork chop
tropea onions, wax beans, bagnetto verde

on the dinner menu taken in Hatchet Hall by @hatchethall

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2 months ago