Instagram story viewer> @torontoyeee> Post
5 days ago
Photo by Edythe on October 13, 2026. May be an image of salad and text.
Photo by Edythe on October 13, 2026. May be an image of prawn, sauce and text.
Photo by Edythe on October 13, 2026. May be an image of noodles, ramen, congee and text.
Photo by Edythe on October 13, 2026. May be an image of noodles and text.
Photo by Edythe on October 13, 2026. May be an image of steak, stir fry and text.
Photo by Edythe on October 13, 2026. May be an image of noodles, ramen, boiled egg and text.
Photo by Edythe on October 13, 2026. May be an image of text.
Photo by Edythe on October 13, 2026. May be an image of whipped cream, croissant and text.
Photo by Edythe on October 13, 2026. May be an image of text.
Photo by Edythe on October 13, 2026. May be an image of indoors and text.
Photo by Edythe on October 13, 2026. May be an image of signboard and text.
0
Posted On: October 13th 2026, 11:59 pm
Sampling some tasty bites at @teowtemtoh.to with @tonoariki Greg @foodpr0n @misfittoye @boneats

A1. Spicy Salad Grilled Pork Jowl 😍
Zesty Thai Chili & Lime Salad with Grilled Pork Jowl A vibrant, high-energy flavor explosion. Grilled Pork Jowl, onions, fresh chilies, lime juice, and fresh herbs. A perfect balance of smoky, sour, and spicy notes.
A3. Kua Prik Gluer Shrimp 😍
Crispy Chili & Salt Shrimps
Shrimps, fried garlic, fresh chilies, sea salt, scallions.
3. Teow Ruer Beef (Mini)
Signature Ayutthaya-Style Boat Noodle
Rice noodles, marinated sirloin & braised beef, beef meatball, bean sprouts, Chinese broccoli, garnished with cilantro, fried garlic, and our signature dark, aromatic broth.
F1. Pad See Ew 😍
Flat Noodle with Dark Soy Sauce
A street-style classic defined by “Wok Hei”- the smoky aroma of a roaring hot iron wok. Flat, wide rice noodles are flash-fried with garlic, egg, crisp Chinese broccoli, and a balanced blend of sweet and savory dark soy sauce, creating beautiful caramelized edges in every bite.
S5. Pad Kaprao Braised Beef
Holy Basil Stir-Fry with Braised Beef and Fried Egg Our signature tender, slow-cooked braised beef stir-fried with fragrant holy basil, garlic, and chilies. Served over jasmine rice and topped with a crispy Thai-style fried egg.
C2. Teow Haeng Tom Yum
Pulled Chicken
Intense Tom Yum Dry Noodle with Hand-Pulled Chicken A flavor-packed dry noodle dish tossed in our intense, spicy, and tangy lime-based dressing. Featuring tender hand-pulled chicken that coats beautifully with the sauce, topped with aromatic fried garlic and crunchy crushed roasted peanuts. Intense, bold, and perfectly balanced.
F2. Pad Kee Mao 😍
Fiery Drunken Noodles
Bold, fiery, and deeply aromatic. Wide, flat rice noodles flash-fried in a searingly hot wok with fresh chilies, garlic, sweet pepper, finger root, long green beans, young peppercorns, and a heavy handful of fragrant holy basil. This dish delivers a perfect balance of smoky “Wok Hei” and herbal heat.
D3. Roti Pandan
Crispy Thai Roti with Aromatic Pandan Lava Custard
Crispy layered Roti bread, and house-made fresh pandan custard

More posts

back to up